Curry Beef Rice

Overview

How to cook Curry Beef Rice at home

Tags

• staple food
• home cooking
• beef
• cooking wine
• curry cubes
• onion, ginger and garlic
• onions
• potatoes
• rice
• carrot
• vinegar sugar

Ingredients

Steps

1. 1 Prepare the ingredients, soak the beef in cold water for a while to filter out the blood, then marinate it with cooking wine and vinegar and soy sauce for a while; soak the cut potatoes in clean water

   

2. 2 After the oil is boiled, sauté the onion, ginger, and garlic. Stir-fry the onion and marinated beef together. After it is half cooked, add the curry cubes, potatoes, water, and carrots, and simmer over low heat for 20 minutes

   

3. 3 During the stewing period, simmer the rice and bake the sausage for 10 minutes