Honey Chicken Wings

Overview

Want to eat honey chicken wings but don’t have an oven? Or are you worried about the oven baking? As long as you have an ordinary rice cooker, you can get the same effect as grilled chicken wings.

Tags

• hot dishes
• home cooking
• maternity
• dinner with friends
• lunch
• barbecued pork sauce
• chicken wings
• honey
• carrot

Ingredients

Steps

1. 1 Thaw the chicken wings and score two cuts on each side to make them easier to flavor.

   

2. 2 One spoonful of barbecued pork sauce and two spoons of honey, mix well.

   

3. 3 Stir a few more times to allow the chicken wings to be evenly seasoned and marinate for 15 minutes.

   

4. 4 Clean the rice cooker pot and set aside.

   

5. 5 Place the marinated chicken wings flat on the bottom of the rice cooker without adding oil or water. Close the lid and press the rice cooker button (quick cook button, about 25 minutes).

   

6. 6 After about 20 minutes, you can open the lid and the chicken wings will be cooked.