Purple potato rolls

Overview

How to cook Purple potato rolls at home

Tags

• staple food
• home cooking
• breakfast
• steamed bun hanamaki
• flour
• purple sweet potato
• sugar
• yeast

Ingredients

Steps

1. 1 Raw materials

   

2. 2 Flour, sugar, yeast, water

   

3. 3 Hecheng flour is proofed

   

4. 4 Peel and dice the purple sweet potato and set aside

   

5. 5 Knead the purple sweet potato into the dough

   

6. 6 Take a piece of dough and roll it into a long strip.

   

7. 7 Roll up and continue to rise

   

8. 8 Steam over medium heat until cooked

   

9. 9 Finished product.