Yam Pork Ribs Soup

Overview

I love this dish very much. Yams replenish the spleen and ribs replenish calcium. As a pregnant woman, I find it very nutritious~

Tags

• common dishes
• meat dishes
• soup
• cooking wine
• garlic
• msg
• spare ribs
• star anise
• sugar
• yam
• ginger
• leaves
• salt

Ingredients

Steps

1. 1 Wash and cut yam into pieces

2. 2 The accessories are ready

3. 3 Wash the ribs, blanch them in hot water for a few minutes, then put them into the pressure cooker, add all the ingredients, and then add an appropriate amount of water. Some ingredients depend on the situation, depending on your personal taste ~ salt and MSG can be seasoned after the pot is boiled

4. 4 Simmer over high heat until squeaking and continue to simmer for 10 minutes, then lower heat for 10 minutes~

5. 5 Boil the pot and season

6. 6 I finished it in one go~haha