Hot and sour bamboo shoots

Overview

How to cook Hot and sour bamboo shoots at home

Tags

• vegetarian dishes
• chicken essence
• dried red chili pepper
• onions
• white vinegar
• winter squash
• salt

Ingredients

Steps

1. 1 Wash the winter squash and set aside

2. 2 Cut onions and dried red pepper into sections, a little peppercorns, star anise

3. 3 Cut the winter squash into slices diagonally

4. 4 Sauté the Sichuan peppercorns and star anise until fragrant and take them out

5. 5 Add dried red pepper and scallions and saute until fragrant

6. 6 Pour in the winter squash slices and stir-fry

7. 7 Add white vinegar, salt and chicken powder, mix well and take out the pot