Tiger pepper

Overview

How to cook Tiger pepper at home

Tags

• hot dishes
• home cooking
• sichuan cuisine
• chili
• clear water
• ground ginger
• light soy sauce
• vinegar
• white sugar
• salt

Ingredients

Steps

1. 1 Wash and cut the peppers into sections.

   

2. 2 Put appropriate amount of oil in the pot and add minced ginger.

   

3. 3 Add the chili peppers to the pot, stir-fry, and stir-fry.

   

4. 4 After dry stir-fry, pour in the sauce prepared in advance.

   

5. 5 Stir-fry until the juice is reduced and serve.

   

6. 6 The delicious tiger pepper is ready.