Lettuce with scallion oil
Overview
As the saying goes: lettuce in spring is like gold, which shows the nutritional value and health care effects of lettuce. Eating it regularly can enhance appetite, promote digestion, and has anti-cancer and anti-cancer effects. Scallion lettuce is simple and easy to make, and it is a good side dish for breakfast and dinner...
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Ingredients
Steps
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Prepare the ingredients
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Peel the lettuce, wash the peppers and green onions and set aside
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Cut the lettuce into shreds, then add 1 to 2 teaspoons of salt, mix well, and marinate for about 10 minutes
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The marinated lettuce becomes soft, then drain the water, add chicken essence, pepper and sesame oil and stir well
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Pour cooking oil into the pot and heat it up, add chili peppers and scallions and sauté until fragrant, about 2 to 3 minutes
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Finally, take out the scallions and peppers inside, pour the scallion oil directly on the lettuce, put it on a plate, and eat, it is fragrant and refreshing...
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Finished product pictures