Stir-fried green beans

Overview

Since I learned various dishes, my husband has become more and more naughty. He wants to eat this today and that tomorrow. I called to cook something today before I got off work. The dishes always change every day. Although they are not big dishes, these home-cooked dishes are just in line with the appetite of ordinary people

Tags

• hot dishes
• beans
• chaotian pepper
• peppercorns
• salt

Ingredients

Steps

1. 1 Wash the beans and boil them in boiling water for three to four minutes.

   

2. 2 Cut the cooked beans into sections.

   

3. 3 Stir-fry the beans into tiger skin over low heat.

   

4. 4 Heat oil in another pot, add Chaotian pepper, Sichuan peppercorns and garlic and sauté until fragrant.

   

5. 5 Add the stir-fried beans and stir-fry evenly.

   

6. 6 : Sprinkle with salt and serve.