Orange yam

Overview

How to cook Orange yam at home

Tags

• snacks
• home cooking
• children
• old man
• afternoon tea
• autumn recipes
• winter recipes
• fruit powder
• rock sugar
• white sugar
• yam

Ingredients

Steps

1. 1 Prepare the raw materials, one bag of fruit powder and four yam roots

   

2. 2 Put Guozhen powder, white sugar, rock sugar in a casserole, add an appropriate amount of water, bring to a boil over high heat, and simmer for a while

   

3. 3 Peel, wash and cut the yam into sections

   

4. 4 Put the yam in a casserole, bring to a boil over high heat, then turn to low heat and simmer for half an hour