Mushroom Spinach Vermicelli

Mushroom Spinach Vermicelli

Overview

I really like this dish, it’s simple and easy to learn, and the key is delicious😋The smoothness of the vermicelli, the freshness of the mushrooms, perfect.

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Ingredients

Steps

  1. Prepare the ingredients and wash them.

    Mushroom Spinach Vermicelli step 1

  2. Blanch the pure sweet potato vermicelli in advance until soft.

    Mushroom Spinach Vermicelli step 2

  3. Blanch the spinach and cut into sections, chop the green onions, and tear the mushrooms into shreds.

    Mushroom Spinach Vermicelli step 3

  4. Heat the pot over high heat, add chopped green onions and sauté until fragrant.

    Mushroom Spinach Vermicelli step 4

  5. Add shredded mushrooms and it will be super soft.

    Mushroom Spinach Vermicelli step 5

  6. Add spinach and stir-fry evenly.

    Mushroom Spinach Vermicelli step 6

  7. Add the hot vermicelli, pour in the very fresh soy sauce, add a little water and stir-fry until cooked.

    Mushroom Spinach Vermicelli step 7

  8. Add salt according to taste before serving.

    Mushroom Spinach Vermicelli step 8

  9. Smooth and delicious.

    Mushroom Spinach Vermicelli step 9