Chinese cabbage stewed with tofu

Chinese cabbage stewed with tofu

Overview

Now is the season for eating Chinese cabbage. The Chinese cabbage in this season is not specially grown, but the extra seedlings in the Chinese cabbage fields planted in autumn. It is very delicious. It's great as a vegetarian stew or with meat.

Tags

Ingredients

Steps

  1. Heat oil in a pan, add onion, ginger and garlic and saute until fragrant.

    Chinese cabbage stewed with tofu step 1

  2. Add the pre-blanched cabbage.

    Chinese cabbage stewed with tofu step 2

  3. Add tofu and stock essence.

    Chinese cabbage stewed with tofu step 3

  4. Add tofu and stock essence.

    Chinese cabbage stewed with tofu step 4

  5. Cook until the vegetables are soft and the tofu is cooked through.

    Chinese cabbage stewed with tofu step 5