The fragrance of lotus root is melodious
Overview
In the cold winter, will a warm scent of lotus root touch your heart?
Tags
Ingredients
Steps
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Soak the glutinous rice for at least 2 hours
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Wash and peel the lotus root, cut off both ends, pour in the glutinous rice, compact it with chopsticks, and tie the two ends of the lotus root with toothpicks
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Use a juicer or soymilk machine to beat the remaining glutinous rice into rice milk.
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In the pressure cooker, add water, brown sugar, rock sugar, lotus seeds (the kernels are removed from the lotus seeds), rice milk, and finally the lotus roots (water has submerged the lotus roots), and then turn off the heat after 40 minutes
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Sweet lotus root and by-product fragrant glutinous porridge