Chaoshan cuisine——Fried rice rolls
Overview
Kueh is a traditional Han snack in Guangdong and Fujian provinces. It refers to food made from glutinous rice and japonica rice first ground into powder.
Tags
Ingredients
Steps
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Kueh roll... omit three hundred words here...
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Stir fry.
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Just cut it into pieces with a shovel~~
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Okay, let’s put it on the plate~~~
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Served with a bowl of vegetable soup, the rice rolls are dipped in soy sauce + chili sauce...this is breakfast.
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Let me give you a bite...