Original|Coffee Tiramisu

Overview

With just 9 simple steps, you can make a delicious coffee tiramisu that will wow your family~Billo Manor’s exclusive dessert recipe, please keep it!

Prepare the required ingredients.
Soften the gelatine with a little cold water.
Various treats. Beat the egg yolks with 60 grams of sugar until pale; beat the cheese until smooth; beat the light cream with 20 grams of sugar until it just forms texture.
The specific extraction process of extracted coffee 40ML is briefly summarized. Please pay attention to the previous content released by "Bi Luo Coffee Manor".

$Original|Coffee Tiramisu step 4$
For coffee wine, mix 15ML of rum with the freshly extracted coffee liquid to prepare coffee wine. You can also purchase ready-made coffee wine on the market.
Mix and heat the gelatine over water until it melts, then add it to the egg yolk liquid and continue to beat evenly.
Coffee finger cakes Brush the finger cakes with coffee wine and brush evenly on both sides.
Stir the beaten egg yolks into the cheese and mix well, then pour the mixed cheese into the whipped cream and mix well.
The ingredients are poured into the mold, with a layer of cheese paste and a layer of finger biscuits soaked in coffee wine.
After all the ingredients are put into the mold, place it in the refrigerator for 12 hours.
Sprinkle cocoa powder on top before serving and garnish as desired.
It’s done~