Stir-fried red amaranth with minced garlic

Overview

Brightly colored and pink, amaranth is rich in nutrients and looks quite appetizing!

Tags

• hot dishes
• home cooking
• chicken essence
• peanut oil
• red amaranth
• garlic
• salt

Ingredients

Steps

1. 1 Remove the roots from red amaranth, wash and cut into small pieces and set aside

2. 2 Peel the garlic, pat into pieces and cut into pieces

3. 3 Pour an appropriate amount of peanut oil into a hot pan, add minced garlic and stir-fry until fragrant

4. 4 Add the chopped amaranth and stir-fry over high heat evenly

5. 5 Stir-fry until the amaranth becomes soft, add appropriate amount of salt, a little chicken essence and stir-fry evenly

6. 6 Coming soon

7. 7 Finished product

8. 8 Finished product.