My Neighbor Totoro Black Sesame Rice Balls
Overview
Because it’s made for little ones, it doesn’t use any coloring or additives. It only uses glutinous rice flour, black sesame seeds, sugar and water. Isn’t it cute? The method of making black sesame filling has been mentioned in the previous mooncake recipe. Just fry the black sesame seeds and grind them in a food processor. Add sugar, cooked glutinous rice flour and oil and stir-fry evenly into a dough
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Ingredients
Steps
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Sieve the black sesame seeds to remove impurities, leaving a few intact black sesame seeds for later use. Use a food processor to grind the rest into powder and sift
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Mix with glutinous rice flour, add hot water little by little, form into a ball, cover the dough for 20 minutes
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Similarly, mix the glutinous rice flour with hot water, form into a ball, and cover the noodles for twenty minutes
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Take a piece of black sesame filling and shape it with your hands into the shape as shown
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Wrap it in gray rice dumpling skin
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Arrange the shape with the seal facing down
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Take another piece of white, shape it into an oval slice, stick it on your belly, and press it firmly
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Pinch two small white balls, use a toothpick to poke two small holes for the eyes, fill the white balls in, then use cooked whole sesame seeds as eyes, fill the nose with black sesame seeds, and combine in the same way
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Use white to make a mouth, mark the gaps between the teeth with a toothpick, and fill it with long strips of black sesame filling. This is the mouth.
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In the same way, make the lines on your belly, place two balls on both sides of your body, and press firmly. Roll out the feet again and place them under the belly. Use a toothpick to mark the marks and fill in the thin white strips
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Well done
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Heat hot water, put the chinchilla in a spoon, cook it for three to five minutes and take it out. The specific time should be increased or decreased as appropriate according to the thickness and overall size of the skin