Tiramisu

Overview

If you love me, take me away | Tiramisu Tiramisu means take me away in Italian

Add ingredients to a crystal bowl, add 300 ml of fresh cream, 500g of mascarpone cheese, 45 ml of coffee liqueur (can be replaced by Jack Daniel's), 1/2 teaspoon of vanilla essence, 1 spoon of coffee powder and three spoons of sugar (the amount of sugar can be according to your own preferences, friends who are afraid of fat are recommended to use xylitol instead).
Whip the cream. Use an electric mixer to whip the cream until it solidifies and becomes as thick as regular cream. It is best to change the whipping container to a barrel shape to avoid the cream from splashing on you when whipping. (See the tips below to determine how well the cream is whipped ❶)
When stacking, first spread cream in the container, then spread finger biscuits, and then stack them in the order of cream, finger biscuits, and cream. (If you like a softer texture, you can use cake instead of ladyfingers)
When stacking, first spread cream in the container, then spread finger biscuits, and then stack them in the order of cream, finger biscuits, and cream. (If you like a softer texture, you can use cake instead of ladyfingers)

$Tiramisu step 4$
Sprinkle the cocoa powder Take a strainer or a fine sieve and sift the cocoa powder onto the cream. Finally put it in the refrigerator for 1 hour and you're done!
Am I beautiful
Take a bite