Recipes tagged "finger biscuits"
53 recipes found
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Mango Jelly Cheese
Mango jelly cheese is also a delicious no-bake dessert suitable for summer. Unlike mousse cake, jelly cheese cake uses cream cheese. Although it is said to be a cake, you can actually use biscuit crumbs at the bottom. Personally, I think the taste is better than cake slices.
Baking old man -
【Oster Recipe】Mango mousse turns meals into art
Learn how to cook 【Oster Recipe】Mango mousse turns meals into art with Dessert and Home cooking.
Dessert Home cooking -
Xpress Mango Mousse Box
A very handy mousse, a good companion for outings. The method is simple and the taste is refreshing and delicious.
Baking Liqueur -
Yogurt mousse cup
It tastes mainly like yogurt, but it’s not just yogurt. The blend of lemon and sugar, plus the rich light cream flavor, makes the taste richer. The cool and refreshing taste is really suitable for summer. It’s not too delicious when paired with summer seasonal fruits
Baking Dessert -
【Italy】Tiramisu
Tiramisu is a world-famous Italian dessert. Due to its wide spread, different regions have made some adjustments to the recipe to cater to local tastes, but the most indispensable ingredients must be: mascarpone cheese and espresso.
Baking Cocoa powder -
Tiramisu
If you love me, take me away | Tiramisu Tiramisu means take me away in Italian
pastries Coffee liqueur -
Matcha Tiramisu (eggless version)
Tiramisu is an Italian dessert with a coffee flavor. Using mascarpone cheese as the main ingredient, finger biscuits replace the sponge cake of traditional desserts, and other elements such as coffee and cocoa powder are added. It tastes fragrant, smooth, sweet, greasy, and soft with texture changes in your mouth. The taste is not blindly sweet. In Italian, Tiramisu means "take me away immediately", which means that after eating this delicious food, you will be so happy that you will feel like you are in a fairyland. There are three versions of the story behind tiramisu. The most classic one is - an Italian soldier was about to go to the battlefield, but there was nothing at home. In order to prepare dry food for him, his wife who loved him put all the edible biscuits and bread in the house into a pastry, which meant that she would take him away. The pastry was called tiramisu. Whenever this soldier eats tiramisu on the battlefield, he will think of his home and his loved ones at home. In Italian, tiramisu means taking me away, taking away not only delicious food, but also love and happiness. The most common one is tiramisu made with coffee wine and cocoa powder. This time, we subvert the tradition and make a refreshing matcha flavored tiramisu. It is also an egg-free version. If you are taboo about raw eggs, try this classic dessert
Baking Gelatin -
【Tomato Recipe】Orange Trifle Cup——Easy orange trifle
The weather is getting colder and colder, and days without heating are too painful. The air conditioner blows my head, and my whole body is warm and uncomfortable. At this time, tomatoes remind me of summer cream, and when paired with autumn oranges, it feels like summer. I turn on the air conditioner to the lowest temperature, and then cover myself with a thick quilt and sleep. Hehe hehe... great...
Dessert Cherry -
Colorful nut snowflake cake
Use colorful marshmallows to make beautiful snowflake cakes, and serve them with nuts for more comprehensive nutrition. It tastes very chewy and the nuts are very fragrant.
Dessert Home cooking -
Tiramisu
I like the milky aroma, the wine aroma, the soft cheese core, and all the romance of tiramisu. Someone in my family has proven through practical actions that it is really delicious, haha
Dessert Cheese -
Love Tiramisu
For our wedding anniversary, I wanted to make a cake that best expresses love, and of course it is tiramisu. But unfortunately, my husband was on a business trip temporarily and did not eat it, but I saw the photos. Let’s commemorate this special day. Thank you to my husband for accompanying me all the way. Thank you for tolerating me. I hope that we will always be so in love and grow old together. When we are old, we can also laugh and hug each other, eat sweet cakes, and feel each other’s friendship!
Baking children -
Tiramisu——Enjoy a different cake
Everyone must know the story behind tiramisu, and the romantic love legend fascinates everyone. How could Mengmeng miss such a romantic dessert tomato? Today Mengmeng is here to teach you how to make tiramisu easily. His method is not as difficult as you think. If you like children's shoes, follow Mengmeng's footsteps~
Baking children -
Sweet and romantic——Fruit light cheese cake
The soft texture of light cheese is the temptation I can't refuse, but neither my husband nor Zai Zai are used to eating it, so every time I eat a big cake by myself, I unknowingly eat it. The cheese is delicious, but if you eat it too much, you might worry about getting fat. I specially used a small mold this time, and it looks great with simple decoration. It’s also great for giving to friends!
Baking children -
【French Tiramisu】
Every Valentine's Day, tiramisu is indispensable, and only at this time can you eat this sweet dessert without any psychological burden. . . This year I tried a new recipe, referring to the French dessert recipe. It is a little different from what I made two years ago, and the taste is great ~ Ingredients: Cheese paste: 2 eggs (peeled about 110g), 15g caster sugar, 15ml Baileys, 150g mascarpone cheese, 80g light cream, 15g caster sugar (meringue) Coffee syrup: 5.4g pure coffee powder, 70ml boiling water, 20ml coffee wine, 20ml Baileys. Also: appropriate amount of finger biscuits, appropriate amount of cocoa powder for decoration, appropriate amount of powdered sugar
Baking Baileys -
Ice cream cake
Learn how to cook Ice cream cake with Dessert and Pregnant women.
Dessert Pregnant women -
Soft Cookie
Everyone praised Kasirha’s oatmeal shortbread last week, it was so delicious! Absolutely delicious dessert. Good food as always on Sunday, today I added ladyfingers to the recipe and reduced the sugar a bit. The biscuits have become softer and less sweet. Xiaobao loves them! It's soft in the mouth and has a long aftertaste!
Baking Baking powder -
Tiramisu
Make yourself a birthday cake. Happy 34th birthday!
Baking children -
Banana boat
Learn how to cook Banana boat with Dessert and Afternoon tea.
Dessert Afternoon tea -
【Tiramisu】Simple version take me away
The first time I made tiramisu, my simple version used less ingredients than other gourmets! The ingredients are relatively easy to buy, and no special skills are required. If you have all the ingredients, you can make delicious and beautiful tiramisu
Baking Dessert -
Pumpkin Tiramisu
It’s pumpkin season, and pumpkins of different sizes and sizes can be seen everywhere in supermarkets and farms. It’s Canadian Thanksgiving this weekend, so why not make a pumpkin-flavored tiramisu? It’s simple, appropriate and delicious! Mascarpone cheese is mixed with pumpkin puree and spices, and then paired with some light cream and cocoa powder. The milky aroma has a sweet pumpkin flavor. I also made a chocolate bowl as a container to add interest.
Dessert Cocoa powder -
A sign of love——[Tiramisu]
Learn how to cook A sign of love——[Tiramisu] with Baking and children.
Baking children -
Tiramisu
I added some extra whipped cream to the original recipe, and it’s as smooth and delicate as pudding, with a melt-in-your-mouth feeling... Paired with pure cocoa powder, it’s great🌟🌟🌟
Baking Clear water -
Tiramisu
I made a tiramisu cake very seriously and gave it to my dear self! Thank you for your sacrifice and dedication over the years, I am great! I love myself!
Baking children -
Fruit Cream Cake
My dear baby Hanhan is ten years old. Mommy wishes you a happy birthday! Healthy growth! Mom made a cake for your brother on his birthday. Mom also carefully prepared a cake for you on your birthday today. Although mom has made cakes for you countless times for breakfast, this cake is different because this is your birthday, dear, so mom must give you a surprise. Mom likes this cake very much, and I think you will like it too! Mom loves you! I love my brother too! I hope you love each other! Happy every day! Grow up quickly! When you grow up, you can love and take care of your mother just like your mother loves you and takes care of you, so that your mother can also feel the feeling of being taken care of and loved! Happy birthday!
Baking children -
Valentine’s Day Dessert【Chocolate Tiramisu】
I made chocolate lava cake on the eve of Valentine's Day last year. This year, a classmate asked me what dessert is suitable for this holiday. After much deliberation, tiramisu is the most suitable: simple, delicious and meaningful. To match this special day, hot chocolate and GANACHE are used instead of traditional coffee and liqueur to create a chocolate flavor that is sweet and rich. Whoever eats wants to be taken away.
Dessert Valentine's Day -
Dessert | Tiramisu [Exclusive]
In Italian, Tiramisu means "take me away" and "remember me". As a result, tiramisu became synonymous with love and affection. The sweet and bitter taste is connected with the complex, sensitive and sweet and sad feeling in love. This is probably the reason why tiramisu is so popular~😊 The thick aroma of cheese and fresh cream, the softness of finger biscuits, the mellowness of coffee, the dryness of cocoa powder, the sweetness of rum, sweetness like a lover's murmur. Multiple layers of flavors are intertwined here, creating an intricate experience of senses and perceptions! ! [Everyone is welcome to follow my WeChat public account - Baby Bear’s Food Diary, and let my delicious food warm your heart and stomach❤️ (Scan the QR code, see the end of the article~)]
Afternoon tea Cocoa powder -
Tiramisu
Tomorrow is Mother's Day, and I want to make a gift for her with my heart and share all my favorite foods with her. This is the tiramisu I made for my mom. In Italian, Tiramisu means "take me away, pull me up and feel happy, like I'm in a fairyland."
Baking Chocolate Chiffon -
Strawberry Charlotte Cake
This strawberry Charlotte cake is for my parents and also for all the parents in the world!
Baking children -
Tiramisu
Tiramisu, take me away Tiramisu (Tiramisu) is a classic Italian dessert. It is said that after eating delicious Tiramisu, you will be so happy that you will feel like you are in wonderland. According to Italian legend, Tiramisu originated before a soldier went to the battlefield. Because his anxious lover did not have time to bake an exquisite cake, he had to mix eggs, cocoa powder cake sticks in a hurry to make a crude and quick snack, and then delivered it to the soldier's hands sweating profusely. Although she handed over the food with beads of sweat and tears, it was simple, but sweet and fragrant, and full of deep love. So one of the meanings of tiramisu is remember me. Shen Hongfei praised in "Dessert" that it uses the bitterness of espresso, the moistness of eggs and sugar, the mellowness of liqueur, the richness of chocolate, the denseness of finger biscuits, the thick aroma of cheese and fresh cream, and the dryness of cocoa powder. I used Teacher Jun's recipe and adjusted the order based on the steps I made many times.
Baking Dessert -
Tiramisu Truffle
Eat tiramisu in a different way~
Dessert Snacks -
Tiramisu mousse
Use the mousse method to make tiramisu, with a rich chocolate flavor and the aroma of coffee wine, every bite is an enjoyment!
Baking children -
Rabbit Pop Cake
Nowadays, naked cakes are popular. This lollipop cake is not covered in chocolate, and it looks pretty simple!
Baking children -
[Tomato Recipe] Valentine’s Day Tiramisu Mousse – a classic dessert that brings love with you
Valentine's Day is coming soon. In addition to chocolates and flowers, desserts can also make you feel the taste of love. Whether it is its exquisite and gorgeous appearance, its delicious and sweet taste, or its soft and lingering texture, they all exude the warmth and romance that love brings to us. A dessert that symbolizes love. If you don’t know how to express your feelings, then make tiramisu for him or her. No narration or explanation is needed. Anyone who has loved you will understand.
Baking children -
【Tiramisu】——Mousse version
Tiramisu is indispensable every year, and as if I am used to it, I buy a large box of mascarpone every time, and then make tiramisu twice. Because the shelf life of this cheese is very short, use it as soon as possible after opening it. . Uh. . Why does it feel like I'm trapped in a cocoon? . However, it’s really not satisfying to make it just once. Each person has one cup in a small cup, so you don’t actually eat much if you share it. . . So, what a wise choice it is to make it twice~~ I chose to make a hard version of the cake in the form of mousse. In fact, it is just a matter of adding a few more slices of gelatine, but the recipe has been changed and simplified than before, and the taste is still great~~ Ingredients: Cheese paste: 300g mascarpone cheese, 200g light cream, 60g water, 60g caster sugar, 3 egg yolks, 3 gelatin sheets Coffee syrup: 50ml coffee wine, 30g white coffee, 100ml boiling water. Also: appropriate amount of finger biscuits, appropriate amount of cocoa powder, appropriate amount of powdered sugar
Baking children -
Bear cake
Tomorrow is a family dinner, and I made a bear cake for the third generation of children. In fact, it was mainly for decorating the bean paste and butter frosting. I used a recipe online with a 1:1 ratio of bean paste and butter. The mixed bean paste and butter frosting is really not greasy! I was too lazy to make the cake embryo. I used the cake roll recipe and increased the amount myself. I baked a three-function gold plate and a three-function small Barbie mold!
Baking Cake flour -
Japanese Tiramisu
This soft-bodied version of Japanese-style tiramisu uses homemade mascarpone cheese. This is a great way to use up a lot of whipping cream, and the excess whipping cream will have a place to go later. It’s a pity to use everything and waste it. Friends who love baking like to hoard raw materials. From time to time, they will be expired and wasted. Therefore, you should check the expiration date regularly to prevent waste.
pastries Egg yolk -
Tiramisu (soft version)
I haven’t made tiramisu in a long time, I miss it a bit! I made the soft version at home today and it’s so convenient to put it in a cup and eat it!
Baking Dessert -
Light traditional Italian tiramisu
According to Italian legend, Tiramisu originated before the soldiers went to the battlefield. Because the anxious lover did not have time to bake an exquisite cake, he had to mix eggs, cocoa powder cake strips in a hurry to make a crude and quick snack, and then delivered it to the soldier's hands with sweat on his face. The food she handed over with beads of sweat and tears was simple, but sweet and fragrant, and full of deep love. Because one of the meanings of tiramisu is remember me. If you like someone, go with him to the end of the world, not just let him remember. Therefore, another meaning of tiramisu is to take me away. (From the Internet) I have a special story about tiramisu, maybe because it was the only dessert I made when my husband was pursuing me~ I found that desserts with stories behind them are particularly romantic. This tiramisu tastes very light. Because I don’t like the taste of alcohol, I didn’t add any alcohol and just dipped the finger biscuits in traditional coffee. It tastes just as good~ (The picture shows half the amount used)
Dessert old man -
Ocean Mousse
I like the sea, its color, and the taste of ocean mousse. I fell in love with this cake when I first saw it. This time I used an 8-inch live-bottom mousse mold. The mold is small and can be reduced. The mousse has three layers and three flavors, and you can also make one layer
Baking Butter -
Potted Tiramisu
Learn how to cook Potted Tiramisu with Baking and Cocoa powder.
Baking Cocoa powder -
Mango Cream Cake
The process of forming the cake will be briefly recorded below. As for the finger biscuits around the edges and the mango chiffon on the cake body, I will post them separately another day. I decided to bake the finger biscuits on the spur of the moment, because when I was about to apply the dough, I found that there was only 230ML of whipping cream left. An 8-inch cake was definitely not enough for layering, spreading, and decorating, so I baked the finger cookies temporarily. Haha, and for me, who has zero decorating skills, the whole cake finger biscuits helped me a lot, and helped me cover up many shortcomings of the cake. In the end, the cake was successfully completed. However, the kiwi fruit on top was very raw and undercooked, but it was used to decorate the cake. I think I am a person who does not compromise on means for the purpose, so I asked everyone to remove the kiwi fruit when I was eating.
Baking cake -
Cup tiramisu
Learn how to cook Cup tiramisu with Dessert and children.
Dessert children -
Mousse Tiramisu
Learn how to cook Mousse Tiramisu with Baking and children.
Baking children -
My happiness, my love---Tiramisu
The bitterness of the extra strong Italian coffee, the moistness of eggs and sugar, the mellowness of liqueur, the richness of chocolate, the denseness of finger biscuits, the thick aroma of cheese and fresh milk, and the dryness of cocoa powder, blend together, like an angel and a devil, harmoniously and conflictingly combined. Legend has it that tiramisu is a dessert of love, and those who eat it will hear the call of the God of Love. There are many different stories about the origin of tiramisu. The warmer one is that during World War II, an Italian soldier was about to go to the battlefield, but there was nothing at home. In order to prepare dry food for him, his wife put all the edible biscuits and bread in the house into a pastry, and that pastry was called tiramisu. Whenever this soldier eats tiramisu on the battlefield, he will think of his home and the people he loves at home... Tiramisu, in Italian, means "take me away", taking away not only delicious food, but also love and happiness. Love and food are always inextricably linked. When love is beautiful, everything is beautiful. Tiramisu is like the fragrance of love. If you love someone, follow him to the end of the world. You are my tiramisu, take me away, take my happiness, my love...
Baking Dessert -
Tiramisu
A dessert that will warm your heart and is worth making with love.
Dessert Afternoon tea -
Strawberry mousse cake
Learn how to cook Strawberry mousse cake with Baking and children.
Baking children -
Tiramisu
I’ve heard about tiramisu for a long time, and I finally had time to make it this time. It’s delicious
Baking children -
Winnie the Pooh squeezes the bun
Fluffy whipped cream squeezes into the bun, making it look like Winnie the Pooh. . . But there is a Tigger hiding inside, find it and eat it! The amount marked is for a 30cm non-stick baking pan. Like other molds, the dosage can be increased or decreased as appropriate.
Baking children -
Colorful fruit cake
Simple decoration, full of fruits, and full of love. For a family of six, one piece per person, paired with a drink, is just right.
Baking Animal whipped cream -
Tiramisu cheesecake
Learn how to cook Tiramisu cheesecake with Baking and Little fresh.
Baking Little fresh -
Tiramisu
Learn how to cook Tiramisu with Baking and Cocoa powder.
Baking Cocoa powder -
Tiramisu (6 inches)
This dessert is so classic that it has become the most popular dessert in my family. Whether you are satisfying your own cravings, giving gifts, or entertaining visiting guests. Want some tiramisu? Buy all the materials and work with me!
Dessert Afternoon tea -
Tiramisu
Learn how to cook Tiramisu with Baking and children.
Baking children