Recipes tagged "Coffee powder"
78 recipes found
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【Microwave coffee cup cake】
The first fresh attempt, a small spoonful of coffee powder, an egg, and a small cup of coffee cake were rotated in the microwave and grew taller. The aroma of coffee wafting in the room was enough for an afternoon tea.
Baking children -
![Afternoon snack [coffee round cake]](/ec4eebab-4c65-47a5-aef8-6db7333e07a1.jpg)
Afternoon snack [coffee round cake]
Afternoon snack [coffee round cake], an unexpected bonus. . . Liquid batter like making egg pancakes=A=
Baking old man -
Coffee Walnut Pound Cake
Bake the whole city and let love bake! Changdi has been leading the electric oven brand for 21 years. In the 1.0 era in 2000, the 2.0 era in 2009, the 3.0 era in 2012, and the CKTF-32GS until the 3.5 era in 2014, the CKTF-32GS has become popular. Thanks to Gourmet World for giving me the opportunity to own it, and allowing me to see the highest configuration and most full-featured electric oven in the industry... In fact, the best way to thank you is to use the Changdi 3.5 version CKTF-32GS electric oven to cook more dishes and share the fun of using the Changdi 3.5 version oven with everyone! Coffee Walnut Pound Cake is here!
Baking children -
Coffee Frappuccino
Summer is here and with the continuous high temperature, I always want to drink a cool drink! Coffee Frappuccino, high B level... but the making method is extremely simple, come and learn from Tangtang! Guaranteed to get it in no time...
Drinks coffee -
Brownie
Brownie (English: Brownie) originated in the United States at the end of the 19th century and became very popular in the United States and Canada in the first half of the 20th century. A delicious, hassle-free dessert that's always a hit. Such a chocolate cake that is super easy to make and has a soft and mellow texture is too irresistible.
Baking Afternoon tea -
Marble chiffon cake
Our family all likes plain cakes, which don’t need too many decorations. They are simple and good. I like the chiffon cake the most. Although it is not as beautiful as the cream cake, you can break it with your hands and eat it in large pieces, which is very in line with my style. Haha, but a plain chiffon cake is not very good-looking. Let’s try a two-color marble chiffon cake!
Baking children -
Tiramisu
If you love me, take me away | Tiramisu Tiramisu means take me away in Italian
pastries Coffee liqueur -
Depu Baking Laboratory—Cheese Bread
This is a savory bread. The outer crust is a bit like a Mexican baguette. It is sweet and the whole bread has a faint coffee flavor. With the salty cheese and bacon inside, the sweet, salty and salty flavors do not conflict at all. It is a perfect match! The cheese will melt a little after heating. The cheese used is salty and the bacon is also very tender. It will not be hard and hard to bite. It is worth a try;
Baking old man -
Four different things--coffee sugar cookies--failed macarons
A little coffee, a little cake flour, more sugar, a little egg white, simply mix, dry a little, and bake. It's a bit different: it's not a peach cake (although it looks a bit similar), it's not a meringue cake (the meringue cake should not have so much sugar, and the powder should be more appreciated), it is not a macaron (no skirt, cracked, ugh...), and it is not a coffee cookie (no operations such as butter whipping). It is said that the skirt of the macaron was originally baked when the macarons were baked. The crust accidentally dried out and the temperature difference between the upper and lower parts of the oven resulted in the skirt effect. However, it is not easy to make such a beautiful mistake and turn it into an accident.
Baking Cake flour -
Super beautiful peach skin mooncakes
Mooncakes can also have super good looks! Colorful colors, various flavors, all without any added pigments. What I bought was the most basic flavor of milk peach mountain bark. On this basis, I made different colors of peach mountain bark by adding matcha powder, cocoa powder, etc. The filling is mainly white bean paste filling, with various jams, coffee powder, etc. added to flexibly change various flavors. The appearance definitely beats other mooncakes instantly. Want to know how the beautiful and delicious Taoshan skin mooncakes are made? Come and take a look.
Baking Mid-Autumn Festival -
Fluff Marshmallow Caramel Chocolate Coffee Mousse Cup
This mousse combines caramel, chocolate and coffee. It has a rich and mellow taste and an ice-cold texture. It is a dessert that is perfect for summer. This time I added fluff caramel flavored marshmallows when whipping egg whites and cream. The whipped egg whites and cream are very delicate and stable. Now I no longer have to worry about whipping cream in summer. Moreover, the caramel-flavored fluff marshmallow gives the entire mousse a caramel flavor, which is super delicious.
Dessert Afternoon tea -
Tiramisu cookies
The filling tastes great, rich tiramisu flavor~~ Ingredients: Cookie dough: 113g butter, 70g caster sugar, 30g egg liquid, 1/2 tsp vanilla extract, 200g low-gluten flour, 1/2 tsp baking powder, 1/4 tsp salt. Filling: 60g mascarpone cheese, 13g butter, 42g powdered sugar, a little coffee powder, 1/2 tsp coffee wine Surface decoration: 10g fine sugar, appropriate amount of cocoa powder
Baking Baking powder -
Pecan Pie
I have always wanted to make a dessert that uses a lot of walnuts, so the best way is to make pecan pie. The method is also very simple. Make a cookie-like base, fill it with walnuts, and put it in the oven. When it comes out, it will be a delicious and delicious pecan pie... This pecan pie is low in sugar, crispy, and you won’t feel tired after eating it. It is unexpectedly delicious! There is no need to go into details about the benefits of walnuts. During the afternoon tea, the whole family shared this sun-drenched walnut pie... It felt so satisfying!
Baking children -
Lohmann Coffee Cookies - Purely Handmade No Additives
Roman Coffee Cookies
Baking children -
Tiramisu cup
I have a special preference for tiramisu. Even if I eat too much, I will easily gain weight and it is difficult to give up. When I was shopping at Metro a few days ago, I saw mascarpone, so I bought one and tried to make one myself
Baking children -
Norwegian food--apple cake
This is a delicacy from Norway. The first impression this cake gave me was that it imagined a scene. One afternoon, a ray of setting sun shone into the house, making the whole house bright and warm. I was lazily basking in the sun on the rocking chair by the floor-to-ceiling window, making a cup of black tea, enjoying the special sweet aroma of apples and cinnamon coming out of the oven, waiting for that moment when the baking was finished with a ding, and enjoying the pleasure brought by this delicious food. Nohong, who moved to Norway, shared Norwegian delicacies with everyone. She was deeply attracted by this apple cake when she first saw it. She also watched a warm afternoon and started making this cake that made me imagine. After it was ready, I ate it while it was hot. The cake was so fragrant, sweet, crispy, crispy and soft that I couldn't help but eat two large pieces. The satisfaction and enjoyment are self-evident. The cake I made tastes close to pie. I have never tasted the real Norwegian apple cake. I don’t know how big the difference is. The fake one is already very delicious. I really hope that I can taste the real Norwegian apple cake on an afternoon under the setting sun.
Baking children -
Chocolate Latte
Due to work reasons, I have a lot of coffee beans and coffee powder at home. Usually I just boil it and soak it in a very thick way, not paying attention to the weight, just to enjoy it as I like. Now that I am participating in the event, in line with the principle of not misleading others, I will also weigh and weigh it one by one and measure it again. It is precisely because of participating in activities that I have become more rigorous about coffee. Today I played with latte. I asked Du Niang to learn about the difference between latte and mocha. The ingredients of latte are one-third espresso and two-thirds fresh milk, and generally no milk foam is added. So this is a latte. I don’t have syrup at home, so I use melted chocolate to make it. It tastes really good. Friends can try it if they like it.
Drinks Afternoon tea -
Golden Diamond Toast
The very delicious Golden Diamond Toast is a combination of chocolate cake and white toast. I made it last time in the evening. I ate some and saved it for taking pictures at noon the next day, but by the time I got back from get off work, it was almost eaten. So this is the second time I have made it. The disadvantage is that there is less cake batter on top, but the taste is still rich and I like it very much. I used 4 eggs for the basic amount of sponge cake, and baked a 6-inch cake with the extra dough. If you only make the cake on top of the golden diamond toast, you can reduce the amount by half.
Baking old man -
Coffee rolls
Learn how to cook Coffee rolls with Baking and children.
Baking children -
Mocha coffee cake
There is no deliberate decoration, no exaggerated show-off, three layers of chiffon cake embryos, sandwiched with three layers of mellow and silky coffee cream, and a thin layer of chocolate shavings sprinkled on the cake surface for decoration, giving people a simple and generous feeling. It makes people want to take a bite just by looking at it.
Baking Afternoon tea -
How to make cheese bread Depp Baking
This is a savory bread. The outer crust is a bit like a Mexican baguette. It is sweet and the whole bread has a faint coffee flavor. With the salty cheese and bacon inside, the sweet, salty and salty flavors do not conflict at all. It is a perfect match! The cheese will melt a little after heating. The cheese used is salty and the bacon is very tender. It will not be baked hard and hard to bite. It is worth a try; Cheese Bread Ingredients: 200g high-gluten flour, 50g whole wheat flour, 50g brown sugar, 2.5g salt, 4g yeast, 25g old noodles, 70g pure milk, 80g water, coffee sauce: 10g coffee powder, 60g butter, 38g flour, 40g eggs, 35g powdered sugar, appropriate amount of almond slices. Filling: diced cheese, black pepper, ham slices
Baking children -
Tiramisu version of potted cake
Tiramisu-Take Me Away is a classic dessert in Italy. Not only is Tiramisu made in the shape of a potted plant this time, it has a thick and soft texture, the mellow flavor of Presidential Cream, and the silky smoothness of Mascropone. At the same time, you can enjoy the scenery of potted food
Baking Afternoon tea -
My Fairy Tale_Christmas Gingerbread House
Every child has his own fairy tale house in his heart. When Christmas comes, build a gingerbread house and turn your fairy tale dream into reality! Merry Christmas to everyone!
cake Christmas -
Opera House Cake
Le Cordon Bleu classic dessert. It looks very complicated, but it is actually the result of a combination of almond sponge cake base and four kinds of sandwich layers. The mold is just a baking pan for making cake rolls. Let’s clearly classify the ingredients before assembling them (the recipe comes from the classic Le Cordon Bleu dessert tutorial) Almond sponge cake: 100 grams of almond flour, 100 grams of powdered sugar, 30 grams of cake flour, 3 eggs, 100 grams of egg white, 20 grams of butter, and 20 grams of fine sugar. Ganache: 75g chocolate, 35ml milk, 35ml fresh cream. Cream filling: 3 egg yolks, 100 grams of fine sugar, 30 ml of water, 160 grams of butter, a little coffee powder. Syrup: 60 grams of fine sugar, 200 ml of water, 1 tablespoon of instant coffee. Mirror chocolate glaze: 200 grams of chocolate
Baking children -
Persimmon Coffee Cookies
Ever since I made the waterless egg-flavored biscuits, they have been out of control. They are crispy and full of egg flavor. My daughter even said they were delicious and asked me to make them for her. This time, I added some persimmons to them, and they tasted better than last time. My family doesn’t like to eat anything too sweet, so I used less sugar. However, this time I added persimmons and it felt super good. Everyone can try it. The holidays are coming soon. It can be used as snacks, desserts, or afternoon tea. Come and try it.
Baking children -
Curry Chicken Legs
Learn how to cook Curry Chicken Legs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Banana Latte
Learn how to cook Banana Latte with Drinks and Banana.
Drinks Banana -
Homemade afternoon tea - black coffee
On a weekday afternoon, have a cup of homemade black coffee and you will be full of energy in an instant!
Drinks Afternoon tea -
Cherry Waltz
The idea of making this cake came from a box of amazing cherries. The acidity and sweetness were so right that the prototype of this cake immediately popped up in my mind. The cake body is made of soft mocha chiffon, each layer is soaked in light coffee wine, and the whipped cream on the sandwich is mixed with cream cheese with cherry juice and large cherries. The flavor is fresh and elegant. The protagonist of the cake is the sweet and sour, juicy cherries. The coffee and wine should not be overdone. The fusion of every ingredient is centered on the cherries, highlighting its taste. But many people can’t figure out the difference between cherries and cherries! Cherie is the big cherry in foreign countries and is the transliteration of Cherry. The fruits are mostly dark red, with plump and relatively large, firm and juicy grains. Winter is the season when Chilean cherries are on the market. The superior geographical location and climate breed high-quality cherries. Choosing to buy Zhanhui Chilean cherries on JD.com is based on direct sourcing from the place of origin, and the whole process of delivery to your home is air freight and cold chain distribution. When you get it, each cherry has a crystal-clear luster like onyx, as if it were picked fresh! The fruits are carefully selected, and the fruit sizes are all uniform. The plump juice bursts into your mouth, and the sweet juice overflows, which is absolutely amazing for your taste buds.
Baking Brown sugar -
Puer coffee milk tea
It’s been very cold these days, especially in the afternoon. It’s very cold. When it’s cold, I want to drink something hot. When I was making coffee, my mother complained that the Pu’er tea at home can also warm the body and does not contain caffeine. Mom said and gave me the tea. I looked at the coffee and the Pu'er tea, and suddenly I thought if I could mix them together. Wouldn't it be better if I could drink both unique flavors? I just thought about making it, but I didn't expect it to taste very good.
Drinks Coffee powder -
Coffee milk tea ginger biscuits
The so-called delicious food should be that everything from the taste to the ingredients used is in line with your taste and psychology. In addition to making snacks and biscuits, this proportion of sauce can also be used to smother meat if you add a little more spicy ingredients.
Baking Cookies -
Sago coffee
Learn how to cook Sago coffee with Drinks and Coffee powder.
Drinks Coffee powder -
Yifeng Coffee
I found the coffee recipe online and made some changes myself. The taste is really great. The strong milk flavor and the unique aroma of coffee are very attractive and worth a try.
Drinks coffee -
Banana Coffee Chiffon Cake
I almost finished a can of coffee, and I didn’t want to cook it any more. I used it directly to make a cake. This coffee is not freshly brewed. It must be brewed in a coffee machine and then filtered before adding condensed milk and sugar cubes. I was lazy and didn’t want to cook it, so I just rinsed it with boiling water and let it cool before using it to make cakes. So there was a lot of residue, which made the cake not taste very good. Fortunately, I added a banana, and the aroma of the pulp made up for the taste. I ate one piece myself and it was acceptable. I packed three pieces for my husband to go fishing the next morning. When I came back in the evening, I asked them how they felt after eating. According to his confession, it was not bad. Three grown men each ate one piece. Is it coffee-flavored? Men will accept it anyway;
Baking children -
【Children's Day】Cat's Paw Marshmallow
Preparation in advance: 1. Soak the isinglass slices in cold water until soft. 2. Spread a thick layer of cake flour on the plate, and press into small pits with eggs.
Dessert Home cooking -
Xueding Coffee
The weather is getting hotter and muggier. I really want to drink ice-cold snowtop coffee. So make your own snow-top coffee and drink it cool and refreshing. It tastes better!
Drinks coffee -
Depp Oven Recipe—Irresistible Brownies
Heavy oil cake, very awesome. Best with hot drinks. The best remedy when you are in a bad mood.
Baking Baking powder -
Coffee chiffon cake
In the dim afternoon, there are dark clouds and scattered drizzle... Savoring the strong coffee flavored chiffon cake... Drinking the matching coffee Frappuccino (recipe has been uploaded)... Playing the moving melody on your mobile phone, enjoying the leisurely afternoon time, good afternoon! (The recipe is for an 8-inch round mold. I made two 6-inch hollow molds)
Baking Dessert -
27’s Baking Diary—Double Color Circle Ala Bang
Ala stick, a kind of Italian hard noodle stick ~ the base oil is hard ~ a very delicious teething stick ~ today I tried to make an Ala stick with two flavors mixed together ~ um ~ I changed the style a little by the way ~ hehe~~
Baking Butter -
Soy milk coffee
I don’t know how many people are like this, but they are fat and silvery when they drink milk. Recently, foodies have fallen in love with coffee. Although there is no milk frother, there is always milk, so after brewing the coffee, sugar and milk are always added. And as long as you eat three normal meals and drink milk, you will always gain weight. I don’t know why, maybe it’s particularly easy to absorb milk. I was wondering what would happen if I used soy milk instead of milk. I searched on Baidu and found that soy milk coffee is actually a weight loss drink. Soy milk is low in calories, contains dietary fiber, has a strong feeling of satiety, detoxifies and nourishes the skin. There is also something called plant sterols in soy milk fat, which is a relative of cholesterol. It can take away excess cholesterol from the body. The caffeine contained in coffee has a weight loss effect. After being absorbed by the human body, it moves in the body and causes the body to secrete adrenaline. This substance can promote the decomposition of fat cells in the blood and is then excreted as fatty acids. So, add soy milk and coffee to help you lose weight happily and easily...
Drinks Afternoon tea -
Coffee bag
Today I continue to challenge coffee European bags. Eat the coffee in your stomach~
Baking Butter -
【Sichuan】Coconut milk coffee
Coffee, sip with understated elegance. Drinking tea from a large bowl is enjoyable; drinking large gulps is heroic; coffee needs to be savored carefully. Sip gently, roll the tip of your tongue, and slowly slide it into your throat. It's not as light as tea, not as strong as wine, but silky smooth and fragrant, but it leaves people wanting more. There is no colorful face, no gorgeous figure, only the unchanging elegance and calmness. The appearance will eventually grow old, the body will eventually become rickety, but only the magnanimity will last forever. Learn to be elegant, no matter how strong the wind is, no matter how high the tide is, even if you see all the joys and sorrows in the world, even if you taste the joys and sorrows of life, you will still be elegant and calm.
Drinks coffee -
Summer, what to drink? Have a cup---------〖Pumpkin Coffee〗
There is a saying in Southeast Asia: Teochew Vermicelli Hokkien Noodles and Hainanese Coffee are passed down by everyone. It is said that in Southeast Asia, most coffee shops are run by Hainanese. In the 1950s, returned overseas Chinese from Southeast Asia not only brought the tradition of drinking coffee and the craftsmanship of making and brewing coffee to Xinglong, Hainan, but also produced the famous Xinglong Coffee, which has a pure taste, strong coffee, mellow and delicious, refreshing and refreshing, and is very popular among office workers. A German expert left these words after tasting Xinglong coffee: The coffee produced in China tastes better than anything I have ever tasted before. I hope you can plant it in large quantities. Hopefully, Xinglong Coffee will be available in Germany in the near future.
Drinks coffee -
Turkish coffee
Turkish Coffee Coffee was introduced to Türkiye in the sixteenth century and began to be commercialized. Due to its geographical location spanning Europe and Asia, Türkiye quickly spread coffee to the European continent. And because Turkish coffee can best retain its true taste, it is passed down from generation to generation. Turkish coffee is a kind of coffee that uses the original brewing method. Many Turks, especially women, like to use the traces of coffee grounds left in Turkish coffee to divine and predict the fortune of the day. This adds a touch of exotic mystery to our drinking coffee. The effect of using coffee grounds for divination is unknown, but what is certain is that coffee grounds have considerable medical effects, and are also very effective in deodorizing, sterilizing, and antiseptic. Therefore, coffee grounds can be placed under the corner or in the refrigerator to eliminate odors and strange refrigerator odors, and to prevent insects and ants.
Drinks Coffee powder -
Handmade coffee almond cookies
Learn how to cook Handmade coffee almond cookies with Baking and Afternoon tea.
Baking Afternoon tea -
Fancy coffee
Learn how to cook Fancy coffee with Drinks and Afternoon tea.
Drinks Afternoon tea -
Coffee Cookies Depp Baking Lab
Coffee Cookies Depp Baking Lab Baking Recipe Ingredients: 200g butter, 150g powdered sugar, 50g eggs, 1.5g salt, 30g milk powder, 320g low-gluten flour, 5g coffee powder, 50g peanut flakes, a little coarse sugar
Baking Butter -
Coffee biscuits
I haven’t drank the coffee powder given by my cousin, and it will expire in a few months. I don’t want to waste such good coffee powder, so I made biscuits, and I will make a cake in a few days☺☺. This biscuit is very simple.
Baking Butter -
Coffee Cranberry Cookies
I have made simple cranberry biscuits many times. I didn’t know how to give the biscuits a novel texture, so I suddenly thought of adding a little pure coffee. The result is very good. People who are used to drinking pure coffee should not miss it.
Baking Afternoon tea -
Coffee Cookies
I suddenly wanted to drink coffee on a whim. I bought a can but didn’t drink much of it. It’s delicious to make snacks with it!
Baking Cookies -
Coffee whole wheat bread
The bread I make at home is delicious and contains no additives, and is nutritious and loved by the whole family. In addition to high-gluten flour, the bread ingredients also include whole-wheat flour, and the fillings include cranberries, raisins, and walnut kernels. The ingredients are diverse, low in oil and sugar, and it is a delicious and healthy bread. [Coffee Whole Wheat Bread] 150 grams of high-gluten flour, 50 grams of whole wheat flour, 5 grams of coffee powder, 2.5 grams of yeast, 20 grams of soft sugar, 1.5 grams of refined salt, 125 grams of milk, 10 grams of corn oil; filling: 20 grams of cranberries, 20 grams of walnuts, 20 grams of raisins, 1 tablespoon of rum.
Baking Breakfast -
The third cube of rich flavor---coffee maple almond butter muffin
The third power of rich flavor---coffee maple almond butter muffin. If it is just a simple coffee muffin, it still smells good, but when you taste it, you always feel that there is something missing in the muffin? Later, I thought about it and realized that there was a lack of something sweet to echo the aroma of the coffee, and the cake itself seemed not to be sweet enough. It wasn’t that the sweetness was not enough, but that the taste was not sweet enough. Paired with the rich aroma of coffee, its own sweetness seemed a bit light, so I used this --- maple sugar. The cake is overall soft, and you will feel it is delicious after eating one. However, it is a bit plain, so it might be a good choice to pair it with a filling that has a texture. SO, here is this muffin---coffee maple almond butter muffin. The sweetness, texture and rich aroma are just right. It is very delicious~~~
Baking Almond -
![Super soft custard-style dessert that melts in your mouth—[Coffee Mousse]](/a7ffc978-eaaa-4090-aad9-5d557ddb9446.jpg)
Super soft custard-style dessert that melts in your mouth—[Coffee Mousse]
The English word for mousse is mousse, which is a custard-style dessert. Mousse cake first appeared in the gourmet capital of Paris, France. Her appearance is in line with people's pursuit of exquisite fashion. The characteristic of mousse is that it melts in the mouth, has a texture similar to ice cream, and is super soft in texture. It is a type of dessert like pudding.
Baking children -
Healthy Breakfast Potato Pancakes
Learn how to cook Healthy Breakfast Potato Pancakes with Staple food and Home cooking.
Staple food Home cooking -
Coffee egg yolk cake roll
Learn how to cook Coffee egg yolk cake roll with pastries and Coffee powder.
pastries Coffee powder -
Fancy Sour Cheese Cake
My husband likes to eat the modified version of the cake I made recently. In order to have a little twist, this time I made a tiger skin pattern version. In terms of ingredients, I used cheese to make it. It tastes really good. I hope you will also like it and bring more romantic and warm little surprises to the people around you. Or after changing the corn flour to oval flour, the taste is smooth and delicious, and the nutrition is better. It’s also quite interesting to use coffee powder to make a pattern. If you like it, come and give it a try.
Baking children -
Coffee milk biscuits
I have been more interested in sweets recently~ So~ after I went home tonight, I tried to make cookies by myself~ Hehe~~
Baking Black and white sesame seeds -
Coffee Walnut Bagels
Many housewives choose to prepare bread for their families for breakfast. The reason is that there are many varieties of bread, many flavors, and many varieties to choose from. In addition to all kinds of colorful bread and toast, my most popular breakfast is bagels. Bagel is made differently from other breads and has a different texture. It is different from other soft breads and is chewy. It can be oiled and sugared, or oil-free and sugar-free. It can also be made salty, low-calorie and healthy. If it is cut open, it can also be made into a sandwich. Ingredients used: 300 grams of high-gluten flour for the dough, 150 grams of water, 4 grams of salt, 4 grams of yeast, 3 grams of walnuts, 30 grams of coffee powder, 6 grams of hot water, 15 grams of water for cooking bagels: 1000 ml of water, 50 grams of sugar
Baking Coffee powder -
Leopard print cake roll
By adding coffee liquid, cake batters of different colors are prepared, and leopard spots come from this. Ordinary cakes, decorated with these spots and with some coffee aroma, become much more interesting~ Ingredients: Cake body: Egg yolk paste: 4 egg yolks, 40g corn oil, 20g caster sugar, 80g low-gluten flour, 70g milk. Egg white paste: 4 egg whites, 45g caster sugar, a few drops of lemon juice. Coffee liquid: 9g coffee powder, 4 tsp hot water. Filling: 150g light cream, 15g powdered sugar
Baking Coffee powder -
Banana coffee muffin cup
Rich in flavor, simple to make, and a zero-fail snack.
Baking Baking powder -
Mocha whole wheat cake
In the cold winter, we might as well make ourselves a delicious high-calorie dessert to increase the body's energy and help us resist the cold. This mocha whole wheat cake has rich coffee and chocolate flavors, and the texture of the cake is similar to pound cake. Because it contains a lot of butter, it tastes better warm when the weather is cold. I sprinkled a lot of oatmeal on the surface of the cake. The crispy oatmeal on the surface of the baked cake enhanced the texture of the cake. The recipe comes from "Teacher Meng's 100 Small Cakes". I used two Wunuo (UN16300) 4-inch heart-shaped cake molds.
Baking Breakfast -
Creamy mocha coffee
I don’t have a coffee machine but I still want to participate in a coffee competition. How can I do that? ! Just have a love for coffee. I have tried my best to find everything related to coffee making at home and made this creamy mocha coffee because it can be made without a milk frother. After finishing it, I felt a sense of accomplishment because it tasted so good. I was very satisfied! ! ! The rich aroma of coffee, the sweetness of chocolate syrup, the soft and smooth cream, and the unique sweetness and flavor of chocolate shavings and cinnamon powder combine to create a coffee that tastes great. If you have a coffee machine, I believe you can do better~~ Let’s popularize it: Cream mocha coffee is a mixed name of moga coffee and cream coffee. The coffee originated in New York coffee shops and later spread throughout the United States. In the United States, coffee containing chocolate is called mocha coffee, and American cream coffee is characterized by the use of stirred cream instead of stirred milk.
Drinks Afternoon tea -
Coffee Cookies-Depp Baking Laboratory
This is a classic and delicious biscuit. The sweet outer shell cannot stop the crispy texture inside the biscuit, which makes people have endless aftertaste;
Baking children -
【Tomato Recipe】Coffee Chocolate Mousse——a delicious food worth waiting for
This coffee chocolate mousse is filled with the fragrance of coffee and chocolate during the making process. Even when it is placed in the refrigerator, you can smell the strong aroma of coffee as soon as you open the refrigerator. It is really very impressive. The tomatoes have been eagerly looking forward to tasting it after it has solidified. The wait for this cake is really worth it...
Baking Bittersweet chocolate -
Heart-shaped cookies----a gift for Valentine's Day
I won’t say much about cookies. Valentine’s Day is tomorrow. I wish you all a happy double holiday and may lovers get married.
Baking Cookies -
Iced Latte
The sweltering heat before the rainstorm was unbearable. The feeling of wanting to sleep but not being able to sleep is so maddening. Get up and grab yourself an iced latte for an instant pick-me-up. After playing with coffee for a while, I got a better grasp of its taste and the taste of myself and my family. Learn and experience at the same time, and slowly prepare the flavor you and your family love most.
Drinks Home cooking -
Tiramisu special drink
Learn how to cook Tiramisu special drink with Drinks and Chocolate ice cream.
Drinks Chocolate ice cream -
Coffee Cookies
Learn how to cook Coffee Cookies with Baking and children.
Baking children -
Love Tiramisu
An entangled (chaotic) relationship was recorded between me and fluff... I remember that half a year ago, at an event in the Baking Gang, I was lucky enough to win a prize of fluff's marshmallows. At that time, I was excited and in the excitement of baking. I made several baked desserts in one day without thinking about it...I used fluff's marshmallows to make nougat (rich-level marshmallows...haha). It was definitely a great use of talent! That was the first time I tasted fluff...it just felt sweet! Half a year later, a baker friend gave me a bottle of fluff marshmallows. This time I tasted it carefully, and I tasted the sweetness and unique aroma. I thought, it would be great to make desserts with this... But because of a mistake, I messed up the dessert made by fluff... I was very sad that I didn't combine such a beautiful thing with my love of baking... The point is, I was very greedy (I couldn't help it) and stole most of the bottle, so it was gone, no No more, no more... In the past few days, by chance, another friend sent me two more bottles (thank you baking for letting me meet baking friends from all over the world, a very loving interest group). This time, I thought deeply, cautiously, and took seriously the food I like... In fact, I am used to Coca-Cola's chocolate cake, so I tried something else this time, and the effect is still great! After learning this skill, you can make more of your favorite things to make them look real... Love tiramisu, if you love him, make him tiramisu... This classic dessert is a dessert that expresses love in baking. One of its meanings is to remember me...
Baking Butter -
Coffee Tenderloin
The aroma of coffee, mixed with the fruity aroma of balsamic vinegar, has a unique taste. Friends, you can try it if you have time~~
Hot dishes Home cooking -
Coffee Nut Soft European
Since I made brown sugar soft-roasted bread last time, I think it tastes very good. This time I mixed coffee powder into the dough and added peanuts, cashews and raisins to make it more flavorful~
Baking old man -
Rich coffee toast
The coffee powder used in the mellow coffee toast is very pure, and the toast made has a slightly bitter taste, but I like the bitter taste with the aroma of mellow coffee. The mellow coffee toast can be served with a cup of milk, milk tea, or hot cocoa. It can be used as breakfast or afternoon tea. If you are not used to it, you can add more sugar.
Baking children -
Tiramisu
It’s been brewing for a long time and finally started today! The tiramisu in the dessert shop you frequently visit is the reason to stop. I like its bitterness, and I like its sweetness even more. If it weren't for its bitterness, you would feel that the sweetness is a bit greasy. The same is true in life! Passing by here again, I stopped and looked at it for a long time! ... I came back to find the recipe and buy the ingredients, but I never thought there was no mascarpone cheese in Chengdu. Everything was ready, all I needed was the east wind! I had no choice but to shop online. The shop owner said that the goods could not be delivered due to weather conditions. Wait a minute! The wait is a month! Received it last night! I was too lazy to write these when posting recipes in the past. I just wrote them in a few words and finished them in minutes. Then I rushed to take pictures, write the steps, and upload them. It took a long time to do it, but in the end, it failed to pass the review! All kinds of dizziness! Every time I make bread or desserts, I go into battle with full confidence. The higher my hopes are, the more disappointments there will be, and even affect my mood. It seems that I have to have a good attitude when doing anything, and the most important thing is to let my heart sink. As the saying goes, you can't eat hot tofu in a hurry! Without further ado, let’s start washing our hands and disinfecting! Bon appetit everyone!
Dessert Cocoa powder -
Crispy grain coffee steak bag
This is the first time I made coffee-flavored bread. I poured coffee powder into the flour, and the aroma of coffee wafted out when the dough was kneaded. What’s more, when roasting, the aroma of coffee is permeated~
Baking children -
Classic coffee
Learn how to cook Classic coffee with Drinks and Western food.
Drinks Western food -
Coffee bean cookies
I've been reading this recipe for several days, but I haven't had time to learn how to make it. The taste is really good, and the bean shape is also very cute. I gave it to a friend and she said it tastes great. Friends who like coffee, hurry up and try it! 😊This is my first time posting a recipe, I hope you all will support me! Hehe
Baking Cookies -
Homemade Marshmallow Coffee
The cute marshmallow coffee, because it adds a lot of milk and the creamy taste of marshmallows, you may also like it if you don't drink coffee... Marshmallows are also very cute. It should be very cute for boys to make a cup for their girlfriends! Girls should make a cup for themselves on this cloudy afternoon. Watching the marshmallows gradually melt, you should feel very warm
Drinks Coffee powder -
【Strong coffee ice cream】
Learn how to cook 【Strong coffee ice cream】 with Dessert and Ice products.
Dessert Ice products