Stir-fried pork with loofah

Overview

Luffa has the effect of cooling blood, diuresis, menstruation and detoxification, mainly because my little baby can still eat it! This is my first time taking pictures with my mobile phone and I’m cooking at night. I can only commemorate the Virgo, don’t take pictures of me!

Tags

• hot dishes
• chicken essence
• loofah
• onions
• pork
• minced garlic
• red pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Peel and cut the loofah into strips. Cut the pork into strips and marinate with a little salt and soy sauce. Cut green onion into small pieces

   

2. 2 Put a little oil in the pot, heat it up to 70%, add red pepper and stir-fry

   

3. 3 Stir-fry the red pepper, add shredded pork and stir-fry until it changes color

   

4. 4 Add the chopped green onions and stir-fry

   

5. 5 Add the loofah strips and continue to stir-fry

   

6. 6 Stir-fry the loofah strips until soft and add minced garlic

   

7. 7 Add a little chicken essence and turn off the heat

   

8. 8 Serve!