Fried hairtail

Overview

There are only a few pieces of hairtail left at home, so let’s fry them for the children to eat alone. It tastes good.

Wash the hairtail fish
Add salt and pepper to the eggs and mix well
Put the hairtail in the egg liquid and dip it evenly into the egg
Put oil in the pot. After the oil is slightly heated, add hairtail
Fry over medium heat until one side of the hairtail is golden brown, turn over. Continue to fry the other side.
When both sides of the hairtail are golden brown, both sides are cooked. It’s ready to go.