Spicy Rabbit Mixed with Spinach and Carrot
Overview
I really like the spicy rabbit that the young master bought for me, but I can't eat such spicy food now, so I mix it with vegetables. I can eat a few pieces less each time to enjoy the meal.
Tags
Ingredients
Steps
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Wash and cut spinach into sections.
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Wash and shred the carrots.
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Boil water in a pot and blanch carrot shreds.
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Boil the shredded carrots for 1 minute and then add the spinach stems.
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The vegetable stems change color when heated.
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Add the vegetable leaves and blanch until cooked.
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Super cold water.
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Drain and set aside.
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Add table salt.
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Mix well until the salt melts.
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Take spicy rabbit.
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Open.
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Add spicy rabbit to the mixed vegetables and mix well.
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Plate.
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Finished product.