Light food lettuce
Overview
I like the light fragrance and slightly bitter character of lettuce. It can not only shock your taste buds by dancing with the dace, but also enjoy a free and unrestrained swim alone ~ let’s experience its unique taste together
Tags
Ingredients
Steps
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Lettuce, appropriate amount of ginger and garlic, seafood soy sauce, salt and sugar
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Wash the lettuce, cut into sections and drain
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Chop ginger and garlic and set aside
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Put oil in the pot and when it is 80% hot, add ginger and garlic and sauté until fragrant
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Pour in the lettuce and stir-fry. If you like the vegetables to be tender, stir-fry over medium heat to make the soup. Add soy sauce, a small amount of salt, and a small amount of sugar to remove the bitterness
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Stir-fry and serve