Rock sugar, red dates, glutinous rice and lotus root

Overview

Lotus root is antioxidant and anti-aging. It is such a good vegetable. I only like eating glutinous rice and lotus root. It is sweet and delicious, with endless aftertaste

Tags

• snacks
• hot dishes
• common dishes
• brown sugar
• glutinous rice
• lotus root
• rock sugar
• water

Ingredients

Steps

1. 1 Prepare the ingredients as shown in the picture. Wash the glutinous rice and soak it for 2 hours in advance, or use it directly.

   

2. 2 Wash the lotus root and cut off about 2 cm from one end

   

3. 3 To fill the rice, use one hand to form a circle on the lotus root, grab a handful of rice with the other hand and feed it in, and use chopsticks to continuously feed the rice into the pores of the lotus root

   

4. 4 until filled

   

5. 5 Cover the cut head and secure it with toothpicks

   

6. 6 Add water, red dates, brown sugar, and rock sugar to the rice cooker, turn on the steam button for 1 hour, then press the cook button for 2 hours, jump to keep warm, and then press the cook button to cycle

   

7. 7 After it's cooked, you can store it in the refrigerator with the soup after it cools down. The taste will be better

   

8. 8 Come on, slice it and eat it, it tastes great👍