Banana Bread

Overview

How to cook Banana Bread at home

Tags

• baking
• banana
• brown sugar
• egg
• self-rising flour
• skim milk
• unsalted butter
• cinnamon powder
• plain flour

Ingredients

Steps

1. 1 Sift self-rising flour, plain flour, and cinnamon powder into a large bowl

   

2. 2 Add brown sugar

   

3. 3 Mix well

   

4. 4 Beat the eggs slightly

   

5. 5 Add the egg liquid to the powder

   

6. 6 Add milk to the powder

   

7. 7 Melt the butter and let cool

   

8. 8 Banana pressed into puree

   

9. 9 Pour butter and mashed banana into the flour

   

10. 10 Stir the mixture evenly

    

11. 11 Pour the mixture into a mold lined with greaseproof paper and place in an oven preheated to 180 degrees

    

12. 12 Bake at 180 degrees for 45 minutes or after inserting a toothpick, take it out and let it cool.