Brown Sugar Oatmeal Cookies

Overview

Sugar is always indispensable in biscuits and snacks. Since it cannot be avoided, simply replace it with healthier sugar. Brown sugar is the most natural sugar, boiled directly from sugar cane juice. It mildly nourishes blood and contains many trace elements. It is most suitable for women. In addition, oatmeal is rich in dietary fiber, which makes you feel full and is not easy to gain weight!

Tags

• baking
• children
• cookies
• afternoon tea
• brown sugar
• cake flour
• oatmeal
• baking soda
• vegetable oil

Ingredients

Steps

1. 1 Add 60g vegetable oil

   

2. 2 Add 45g brown sugar

   

3. 3 Add 2g baking soda and stir

   

4. 4 Add 10g of water

   

5. 5 Stir well

   

6. 6 Add oatmeal, I am in oatmeal milk tea, because I don’t like oats when drinking milk tea, so I gathered them together

   

7. 7 Add sifted cake flour

   

8. 8 Use a whisk to stir it first

   

9. 9 Then knead the dough, it will be a little thin

   

10. 10 Then cut it into small balls at will, put it on the baking sheet, heat the middle layer at 175 degrees for about 20 minutes