Double pepper king oyster mushroom
Overview
How to cook Double pepper king oyster mushroom at home
Tags
Ingredients
Steps
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Steam all king oyster mushrooms for 15 minutes
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Chili millet, pepper, finely chopped, minced garlic, chopped green onion
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Tear the steamed king oyster mushrooms into shreds by hand and set aside.
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Pour appropriate base oil into the oil pan and heat until 70% hot. Add millet, chili pepper and minced garlic and sauté until fragrant.
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Pour the fried chili millet and pepper into a bowl, add two teaspoons of light soy sauce, one teaspoon of very fresh soy sauce, and one teaspoon of balsamic vinegar and mix well
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Add the torn king oyster mushrooms and mix well.
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Finished product
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Finished product