Pumpkin steamed buns

Overview

How to cook Pumpkin steamed buns at home

Tags

• staple food
• home cooking
• steamed bun hanamaki
• edible oil
• flour
• pumpkin
• white sugar
• yeast

Ingredients

Steps

1. 1 Steam the pumpkin and mash it until the temperature is about 30 degrees. Add yeast, sugar and flour. Remember not to add water

   

2. 2 The mixed pumpkin flour will wake up for about an hour and knead into a small ball and continue to rise for about half an hour

   

3. 3 Put it into the pot and steam it for ten minutes and it’s ready to serve

   

4. 4 You can shape it into any shape you like

   

5. 5 It’s out