Spicy Bitter Melon

Overview

How to cook Spicy Bitter Melon at home

Tags

• vegetarian dishes
• bitter melon
• msg
• oil
• red pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the bitter melon, remove the pulp, cut it with a diagonal knife and set aside

   

2. 2 Cut red pepper into rings and set aside

   

3. 3 Chop green onions and set aside

   

4. 4 Heat the oil in the wok, add the chopped green onions and chili rings, and stir-fry until fragrant

   

5. 5 Add bitter melon and stir-fry evenly

   

6. 6 Add a small amount of soy sauce

   

7. 7 Stir-fry the bitter melon over high heat until the color is bright green and broken, then add an appropriate amount of salt

   

8. 8 Sprinkle in MSG and serve on a plate