Handmade donkey hide gelatin cake
Overview
The best way to eat donkey-hide gelatin is to make donkey-hide gelatin cake, which tastes good, is quickly absorbed, and has complete nutrition. Regular consumption of donkey-hide gelatin cake has a very good beauty effect on women. The hair is black, shiny and elastic, the face has no spots and fewer wrinkles, and it has a good blood-enriching effect, which can slow down aging!
Tags
Ingredients
Steps
-
Prepare the necessary ingredients
-
Wash the red dates, remove the core and dry the water. Break the walnut kernels into pea-sized pieces and stir-fry over low heat until fragrant. Stir-fry the black sesame seeds until fragrant. Beat the rock sugar into powder.
-
Breaking the donkey-hide gelatin pieces and soaking them in rice wine for 2 days can bring out better medicinal effects. Start boiling the donkey-hide gelatin. After the donkey-hide gelatin is boiled, add rock sugar powder. It needs to be simmered over low heat and stirred constantly with your hands, otherwise it will become mushy.
-
The success of donkey-hide gelatin cake depends on this step, commonly known as "hanging the flag"
-
Mix the ingredients and add the auxiliary ingredients in order: red dates, walnut kernels, wolfberry, and black sesame seeds.
-
Pour it into a grinder, flatten it, let all the ingredients absorb and blend with each other, and let it sit for a period of time.
-
Cut cake
-
Each small piece is compressed and packed, so you can have one anytime, anywhere!