Salad Miscellaneous

Overview

How to cook Salad Miscellaneous at home

Tags

• side dishes
• home cooking
• japanese sesame salad dressing
• onions
• potatoes
• zucchini
• carrot
• green pepper
• red bell pepper
• salt

Ingredients

Steps

1. 1 Chop the vegetables

2. 2 Boil a pot of water, add appropriate amount of salt, and blanch the vegetables for three to five minutes

3. 3 Pour into ice water, chill, drain, and serve on a plate

4. 4 Add appropriate amount of salad dressing and mix well