Stir-fried three shredded shreds

Overview

Simple and fast, healthy and nutritious, attractive in color and rich in fragrance, it fills the house with fragrance and makes you drunk.

Wash the white radish, grate and set aside.
Wash the meat, cut into shreds and set aside.
Fans standby.
Slice garlic and set aside.
Heat the pan and add an appropriate amount of oil, add the shredded pork and stir-fry with a little salt and light soy sauce, then add the garlic and stir-fry until fragrant. Continue to add the shredded radish and vermicelli, add an appropriate amount of salt and a little five-spice powder to taste, stir-fry all the time, then add a little water every 1 minute and stir-fry the vermicelli until soft.
Remove from pan and plate.
Serve the meal.