Curry Pasta

Overview

If you are used to the taste of Chinese food, it might be a good idea to try cooking with curry. This curry pasta is easy to make and tastes good. If you are interested, give it a try!

Tags

• staple food
• western food
• cooking wine
• haoshi curry cubes
• pork tenderloin
• potatoes
• spiral pasta
• carrot
• garlic
• green pepper
• salt

Ingredients

Steps

1. 1 Dice potatoes, carrots, and green peppers. Set aside curry cubes.

   

2. 2 Cut the tenderloin into cubes, add cooking wine, salt and starch, mix well and marinate slightly.

   

3. 3 The pasta is cooked until it is six-cooked. Cool and set aside.

   

4. 4 Add appropriate amount of oil and stir-fry the diced pork over high heat. Add minced garlic and stir-fry until fragrant.

   

5. 5 Add diced carrots and potatoes and continue stir-frying.

   

6. 6 After cutting, add curry cubes and dissolve the curry cubes.

   

7. 7 Add appropriate amount of water and boil briefly.

   

8. 8 When it thickens slightly, add pasta and diced green pepper and stir-fry evenly.

   

9. 9 Taste for saltiness before serving and add some salt to taste.

   

10. 10 Finished product. It tastes good.