Banana yogurt popsicles
Overview
Yogurt is a food that everyone eats every day, because it is rich in lactic acid bacteria, which is very beneficial to the human body. It can promote gastrointestinal motility and promote digestion and absorption. Both adults and children should drink a cup every day. The weather is getting hotter and hotter, and children always want to enjoy some cold drinks, but the cold drinks on the market are really not safe for children to eat. What you eat is not food, but piles of additives! Therefore, this homemade banana yogurt popsicle not only contains the beneficial bacteria needed by the human body, but also supplements the nutritional content of the fruit. It can also relieve the heat, cool down, and satisfy cravings. It has many benefits!
Tags
Ingredients
Steps
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Peel the banana, put it into a mixing container, and add appropriate amount of cold water.
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Whisk it into banana juice.
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Pour the yogurt into the banana juice.
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Use chopsticks to stir evenly, and the popsicle liquid is ready!
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Prepare the popsicle mold and add black currant raisins.
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Then use a spoon to pour the popsicle liquid into the mold until it is 80% full.
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Prepare paper sticks (any ice cream stick will do) and insert a sliced banana slice.
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Finally, insert the paper stick into the mold, freeze it in the refrigerator until hard, and enjoy!
