Grilled eggplant with green beans

Overview

How to cook Grilled eggplant with green beans at home

Prepare materials
Peel the eggplant and cut into hob pieces, cut the beans into sections, chop the green onion and mince the garlic
Put oil in the pot and fry the beans
Then fry the eggplant
Just fry until the surface becomes wrinkled
Pour out all the oil, leaving no oil in the pot. There will be a lot of oil on the walls of the pot and in the vegetables. Sauté the chopped green onions until fragrant. Add the eggplant and beans and stir-fry. Add seasonings to taste. Finally add minced garlic and stir-fry until fragrant
A plate of eggplant and roasted beans is ready