Cumin grilled lamb chops
Overview
How to cook Cumin grilled lamb chops at home
Tags
Ingredients
Steps
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Wash the lamb chops and use kitchen paper to absorb the surface moisture.
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Pour in appropriate amount of cooking wine, knead evenly and then sprinkle with barbecue ingredients. Massage gently with hands and knead evenly.
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Place the kneaded lamb chops in the refrigerator and marinate for about 3 hours
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Line a baking sheet with tin foil, place the lamb chops on the tin foil, and bake in the middle rack of the oven at 200 degrees for 15 minutes.
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After baking for 15 minutes, take out the baking sheet, sprinkle cumin seeds and cracked black pepper, and continue baking in the oven for 8 to 10 minutes.
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Grilled lamb chops
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Finished product.