Fried squid

Overview

How to cook Fried squid at home

I prepared the ingredients and my aunt helped me kill them at the vegetable market
Clean the food
Cut the squid lengthwise first, but do not cut it
Then draw it horizontally without cutting it
Cut off at intervals of two to three
Slice carrots, ginger and celery, and also slice onions and garlic
Add water to the milk pot, add ginger and an appropriate amount of salt
After the water boils, add an appropriate amount of cooking oil
Pour in the chopped squid
Take out the squid immediately after the water boils, rinse with cold water and soak for a short time
Wash the squid and put it on a plate for later use
After the pot is heated, add an appropriate amount of cooking oil, add shredded ginger, onion and garlic and saute until fragrant
Add celery and carrots and stir-fry until 7 minutes cooked
Add squid and stir-fry for about 1 minute, add salt, MSG, salt and pepper powder
Plate and serve!