Grilled Oysters with Garlic Sauce

Overview

How to cook Grilled Oysters with Garlic Sauce at home

Cleaning oysters is not easy. First rinse them with running water with a brush and boil the peppercorns in boiling water. At this time, some oysters have opened their mouths. If they have not opened, just use a small hammer to pry them open. Continue to rinse them with running water until there is no sediment left. stand-by!
Stir-fry the minced garlic in a pan, add a little salt and MSG to taste, take out an oyster, cover it with minced garlic, pepper, salt, and chopped green onion and place it on a baking sheet
After the baking pan is preheated, choose up and down grilling. When the time comes, add the oysters and wait for 7 to 8 minutes
The garlic is rich in flavor, soft and juicy in the mouth, and super calcium supplement!