Banana cake

Overview

How to cook Banana cake at home

Tags

• staple food
• home cooking
• breakfast
• banana
• flour
• salt

Ingredients

Steps

1. 1 Grind the banana into puree flour and add water and a little salt and stir.

   

2. 2 Knead the flour into a ball, sprinkle some dry flour on the cutting board, take a ball and roll it into a crust.

   

3. 3 Spread with mashed banana.

   

4. 4 Seal it and pinch the edges tightly.

   

5. 5 Pour oil into a hot pan and fry pancakes over low heat.

   

6. 6 Fry until both sides are golden brown.