Mixed with dried green radish

Overview

Green radish is the most delicious in winter. You can dry it for a while and then mix it. This is the dried green radish dish that goes with rice. It is particularly delicious.

Tags

• cold dishes
• home cooking
• chili powder
• edible oil
• green radish
• light soy sauce
• white sugar
• zanthoxylum bungeanum
• garlic
• ginger

Ingredients

Steps

1. 1 Peel the dried radish and cut into thick strips.

   

2. 2 Dry in the sun for 1 to 2 days until the humidity is as shown in the picture.

   

3. 3 If you feel the dried radish is too dry, soak it in warm water for a while.

   

4. 4 Drain and wash the dried radish.

   

5. 5 Prepare some ginger and garlic.

   

6. 6 Then mash the garlic and ginger.

   

7. 7 Pour the minced garlic and ginger into the dried radish noodles.

   

8. 8 Put two spoons of sugar, an appropriate amount of light soy sauce, and a spoonful of chili powder into the dried radish.

   

9. 9 Add appropriate amount of oil to the pot to sauté the pepper until fragrant, and heat the oil.

   

10. 10 Pour the birthday oil on the dried radish, stir well and serve.