Stir-fried snow peas with dried radish
Overview
How to cook Stir-fried snow peas with dried radish at home
Tags
Ingredients
Steps
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Ingredients: Snow peas
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Dried radish
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Remove the old tendons from the snow peas, wash them and take them out.
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Cut with scissors and set aside.
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Wash the dried radish and take it out.
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Place on the chopping board and cut into sections, set aside.
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Then, blanch the snow peas in a pot of water and take them out.
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Heat oil in a pan, add chopped radish and stir-fry.
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Then, add the blanched snow peas, stir-fry, and add an appropriate amount of chicken essence.
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Stir well and serve.