Salt-baked quail eggs

Salt-baked quail eggs

Overview

How to cook Salt-baked quail eggs at home

Tags

Ingredients

Steps

  1. Wash the quail eggs and pat dry

    Salt-baked quail eggs step 1

  2. Spread a layer of salt on the bottom of the bowl and place the quail eggs

    Salt-baked quail eggs step 2

  3. Spread another layer of salt

    Salt-baked quail eggs step 3

  4. Steam over low heat for 40 minutes, then turn off the heat and simmer for 5 minutes

    Salt-baked quail eggs step 4

  5. Take out the serving plate

    Salt-baked quail eggs step 5