Beef Skillet
Overview
Dandong Kuandian special frying pan.
Tags
Ingredients
Steps
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Add oil to the pan, add sliced potatoes and cook until golden brown.
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Add previously marinated beef. Continue to fry until the beef changes color, add salt and dried chili pepper, the amount depends on your personal taste.
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Add onions and continue frying.
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Finally, add the chopped chrysanthemum and continue frying, with a little salt or not. The marinated beef has a salty taste and can be added with sesame sauce, hot sauce, or dry barbecue ingredients.