Crucian carp tofu soup

Crucian carp tofu soup

Overview

Crucian carp with tofu is nutritious, healthy and delicious.

Tags

Ingredients

Steps

  1. Wash the fish and drain it with kitchen paper towels. Cut the tofu into small pieces, shred two pieces of ginger, leave one thick piece uncut, and rub some salt on the fish

    Crucian carp tofu soup step 1

  2. Heat the pot and add oil

    Crucian carp tofu soup step 2

  3. Heat the oil until 70%, add the fish, add the ginger slices together, and fry until golden brown on both sides

    Crucian carp tofu soup step 3

  4. When the fish is almost fried, put down the shredded ginger and fry it

    Crucian carp tofu soup step 4

  5. Add water and tofu, boil until dry, cover the pot, reduce heat to medium and simmer for 5 minutes. The soup water can be increased or decreased according to how many people are eating

    Crucian carp tofu soup step 5

  6. After 5 minutes, the soup will turn into milk color, add appropriate amount of salt to taste

    Crucian carp tofu soup step 6

  7. Place in a pot and garnish with some chopped green onion

    Crucian carp tofu soup step 7