Homemade yogurt

Overview

How to cook Homemade yogurt at home

Tags

• dessert
• children
• afternoon tea
• yogurt
• honey
• jam
• probiotics
• white sugar
• milk

Ingredients

Steps

1. 1 Put milk into sugar and boil

   

2. 2 Place it at about 40 degrees, pour it into the stew beaker, add 2 strips of Melaleuca probiotics, mix well, and put it in the refrigerator to keep fresh overnight

   

3. 3 It can be eaten the next day

   

4. 4 Pour into a bowl, top with honey and jam and serve