Curry Shrimp

Overview

How to cook Curry Shrimp at home

Tags

• hot dishes
• home cooking
• curry cubes
• light soy sauce
• onions
• coconut flour
• shrimp

Ingredients

Steps

1. 1 Slice green onions

   

2. 2 Raw materials

   

3. 3 Put an appropriate amount of curry cubes into a bowl

   

4. 4 Add hot water and light soy sauce to dissolve. Because the curry I bought is relatively light, I didn’t add salt. If you like to eat saltier, you can add an appropriate amount of salt

   

5. 5 Coconut powder and boiled water

   

6. 6 Pour oil into the pot. After the oil is hot, add the green onions to the pot

   

7. 7 After the onion changes color, add the shrimp and stir-fry until it changes color slightly

   

8. 8 First add the mixed curry sauce and stir-fry until the shrimp changes color completely. Pour in the coconut juice. Stir-fry until the coconut juice is cooked. Add snow peas and other green vegetables to adjust the color

   

9. 9 Take out of the pot