Black rice and sweet potato sushi roll

Overview

I really like eating sushi and rice balls, but I think white rice is too monotonous and not very healthy. It would be better to add mixed rice and sweet potatoes

Tags

• staple food
• japanese food
• black rice
• cabbage
• seaweed
• sweet potato
• yogurt

Ingredients

Steps

1. 1 Choose a suitable sweet potato and steam it until it is cooked through with a chopstick

   

2. 2 Prepare a piece of seaweed and lay it flat on the table mat. If you have bamboo rolls of seaweed, it would be better. If you don’t have them at home, use these instead

   

3. 3 Steam the sweet potatoes and black rice, mix them and spread them on the seaweed with a spoon, then top with yogurt and cabbage

   

4. 4 Just roll it up when the size is right