【Sichuan】Fried and battered peanuts

【Sichuan】Fried and battered peanuts

Overview

Cover peanuts with batter and fry them for a richer taste~

Tags

Ingredients

Steps

  1. Ingredients: peanuts

    【Sichuan】Fried and battered peanuts step 1

  2. Pour the sweet potato starch into a bowl and crack in an egg

    【Sichuan】Fried and battered peanuts step 2

  3. Add water, add salt and pepper powder to taste, stir evenly

    【Sichuan】Fried and battered peanuts step 3

  4. Pour the batter into the peanuts and mix well

    【Sichuan】Fried and battered peanuts step 4

  5. Add peanuts to the pan with cold oil and fry over low heat. After it is set, turn it over to separate the peanuts that are stuck together

    【Sichuan】Fried and battered peanuts step 5

  6. Fry until the bubbles around the peanuts become smaller and the surface becomes golden. Once cool, it becomes crispy and ready to eat

    【Sichuan】Fried and battered peanuts step 6