Recipes tagged "Sichuan pepper powder"

300 recipes found

Garlic Mashed Potatoes

Mashed potatoes are an indispensable part of Western food. With its colorful taste and smooth and glutinous texture, it is deeply loved by people of all stages of life. Some fast food restaurants use mashed potato powder to prepare quick mashed potatoes. Most of the delicious taste is supported by various seasonings. In fact, it is very simple and quick to make mashed potatoes that suit your own taste! And most mashed potatoes outside also add fat, so you don’t need to add any when making your own, so that you can truly achieve a natural and simple taste.

Dessert Western food
Stir-fried mutton with green onions

The most common lamb dish in winter, it is quick to prepare, the meat is tender and the green onions are fragrant, and it is perfect for rice. Although the dishes are common, each family has its own way of making it, which can be considered a private house. My method is to fry the mutton first, then stir-fry the shredded green onions; the mutton should be tender and the shredded green onions should be fragrant; the marinated mutton should still have no smell. You’ll know once you try it——

Hot dishes Home cooking
Kung Pao Chicken

Learn how to cook Kung Pao Chicken with Hot dishes and Sichuan cuisine.

Hot dishes Sichuan cuisine
Crispy fried hairtail

Learn how to cook Crispy fried hairtail with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried fish and loach

Crispy on the outside, tender on the inside, spicy and fragrant.

Hot dishes Home cooking
Purely handmade Shaanxi rice steamed pork

Steamed pork (also known as noodle meat) is a traditional Chinese dish for entertaining guests. Steamed meat is glutinous and fragrant, crisp and refreshing, soft, tender, sweet, fragrant, salty, rich in taste and mild in food habits. It is made with the main ingredient skin-on pork belly, rice and other seasonings. Steamed pork with rice noodles can be either fat or lean, red and white, tender but not greasy. The rice noodles are oily and rich in flavor. They are often served with lotus root or fresh potatoes as the bottom. Potatoes are not put in any ingredients. One bite of meat and one bite of potatoes is a must-have.

Hot dishes Meat dishes
Chinese cabbage and frozen tofu soup

Learn how to cook Chinese cabbage and frozen tofu soup with Soups and Home cooking.

Soups Home cooking
Crispy Yellow River saury

I haven’t eaten fish for a long time, so I happened to buy some Yellow River saury in a group. I bought some and fried it, and served it with pancakes and green onions. Just thinking about it makes my mouth water. It’s simple and delicious.

Hot dishes Home cooking
Chess Beans

Learn how to cook Chess Beans with Vegetarian dishes and Cooking oil.

Vegetarian dishes Cooking oil
Improved rice cooker braised potato and chicken wings (Sichuan style)

I really like eating spicy potato chips and chicken wings, but I am lazy, so I improved this dish, which is simple and delicious.

Hot dishes Chicken wings
Sweet and Sour Pork

I like sweet food, and this one is really good. Those who like sweets can try it

Hot dishes Cooking wine
Fried potato grid

I haven’t eaten fried food for a long time. Firstly, I think fried food will produce substances that are harmful to the body. Secondly, the amount of oil is too much, so fried food is relatively rare in my family. Recently, with the arrival of the festival, I also gave my family a luxury. After all, this fried potato grid is so fragrant. Sprinkle a little spicy powder and it tastes fragrant and crispy. It is really enjoyable... Potatoes are really beautiful when cut into potato lattice. Use the small potato lattice cutting tool to cut them horizontally and vertically. It really feels amazing. After the potato lattice is made, everyone asks how to cut it. In fact, it is so simple! I believe many friends can’t resist the temptation of this beautiful and delicious potato grid. Let’s take a look at how to make it...

Snacks Cantonese cuisine
Bean skin and meat rolls

My son doesn’t like to eat vegetables and bean curds, so he thought of this method, using bean curds to roll meat and vegetables. The little guy really likes it

Private kitchen Chicken powder
Spicy Potatoes

Learn how to cook Spicy Potatoes with Hot dishes and Vegetarian dishes.

Hot dishes Vegetarian dishes
【Northeast】Home-style fried rice

Fried rice is very common, and children love to eat it since childhood. When I was a kid, I was very happy to add an egg, but now I have to add sausages and vegetables to fried rice.

Staple food Home cooking
Delicious Winter Melon Braised

Learn how to cook Delicious Winter Melon Braised with Hot dishes and Home cooking.

Hot dishes Home cooking
Tomato herring

Tomato herring

Hot dishes Home cooking
Cumin beans

During the epidemic, you can’t go out for barbecue, so you can make cumin beans at home. It’s so delicious that you can’t stop eating it

Hot dishes Home cooking
Winter Melon Ball Soup

Winter melon meatball soup is a delicious soup. The weather has been rainy these days, so I made meatball soup for my daughter at night, so that it has meat but is not greasy and has enough nutrition.

Soups Chicken Essence
Dumplings stuffed with fennel

Today is the first day of "Fu Tou Fu" in summer. Among the people, there is a saying that "Tou Fu" makes dumplings, "Er Fu" noodles, and "Tou Fu" pancakes and eggs. My family also loves to eat dumplings, especially the dumplings stuffed with fennel; with two cloves of garlic, they are delicious!

Staple food Home cooking
Stir-fried carrots and shredded potatoes

A plate of crispy and slightly spicy potato shreds and a bowl of rice, are they attractive to you? Haha, in my house, this plate of food is gone in just one meal.

Hot dishes Home cooking
Stir-fried pork with hand-shredded cabbage

Easy to operate and tastes like home. A quick dish, suitable for working people, and seasonings are also a must-have for every household. Made by yourself, it is healthy and safe, and the taste is no worse than the ones outside.

Hot dishes Home cooking
Spicy kebabs

Today, Saturday, my kids are at home, so I grilled kebabs. They were so delicious that I couldn’t stop eating them, 😍haha!

Hot dishes Home cooking
Winter bamboo shoots stuffed with beans

Spring comes later in the Northeast, which is the season for eating spring. The market is also the time when all kinds of fresh vegetables are on the market. I bought winter bamboo shoots to try them~

Hot dishes Home cooking
Fried eggs with onions

Learn how to cook Fried eggs with onions with Hot dishes and Egg.

Hot dishes Egg
Garlic Bones

Oven-cooked dishes usually involve two steps: marinating and roasting. The method is simple, worry-free and less likely to fail. Today's garlic bone recipe adds an extra step, but it enhances the aroma and taste of the entire dish. Generally, frying is required to make garlic bones. Fried oil is not easy to store, and too much oil is not healthy. So today I roasted instead of frying. The effect is very good. The excess fat is roasted, the outside is dry and fragrant, and the inside is tender and delicious. There is no pressure to eat more.

Hot dishes Home cooking
Spicy frog legs

The frozen and large-scale farmed chicken legs are in no way related to steaming, sliding and stir-frying. I said to use Lao Gan Ma, but also said that Lao Gan Ma was suspected of containing harmful health indicators, so I simply used the method of making spicy chicken. Basically, the raw materials used were raw materials. The peppers were grown by myself and kept after being dried in the sun, so they could be used. Because I didn’t want the dish to be too spicy, I reduced the amount of chili pepper. This dish is a good choice whether it is served with rice, wine, entertaining guests, or a hard New Year dish.

Hot dishes Home cooking
Microwave version of cheese baked potatoes

Have a leisurely Saturday... let’s have a lazy cheese baked potato to satisfy your mouth

Snacks Bacon
Roasted potatoes with tiger skin quail eggs

Learn how to cook Roasted potatoes with tiger skin quail eggs with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised Enoki Mushrooms

This dish is one of the varieties of traditional Chinese cooking. In the past, villagers would go to the river to catch some small fish and shrimps when they went to the mountains far away from home to catch some small fish and shrimps. Since there was no pot for cooking, the fish and shrimps they caught were put on wild loquat leaves. They were mixed with some salt, pepper and some wild herbs from the mountains, wrapped and cooked on the fire, and then cooked with the rice brought from home for lunch. Everyone thinks that the food cooked in buns is more delicious, so the buns are gradually popularized in families. Nowadays, with the popularization of small household appliances, few people use firewood anymore. Today’s baked enoki mushroom recipe was cooked in an oven because there was no charcoal fire to cook it. Not much change in taste. I used apple fig leaves to wrap the enoki mushroom leaves, which are called wild loquats by the locals. The fruits are edible and the young leaves can be used for cooking. Wild loquat belongs to the Ficus family. Because the leaves are enlarged and resemble an elephant's ear, it is also called elephant ear leafy vegetable. Because the fruit looks like an apple, it is also called Apple Ficus. Wild loquat leaves are sweet in taste and neutral in nature, and have the effects of strengthening the stomach, digesting food, and lowering blood lipids.

Hot dishes Home cooking
Dried shredded fresh shrimps in soup

Imitating the style of Huaiyang cuisine, it is elegant in color, light and delicious.

Hot dishes Chinese banquet
Spicy Crispy Chicken with Spicy Pepper

Learn how to cook Spicy Crispy Chicken with Spicy Pepper with Hot dishes and Angelica dahurica.

Hot dishes Angelica dahurica
Spicy Shrimp

Learn how to cook Spicy Shrimp with Hot dishes and Home cooking.

Hot dishes Home cooking
Mushroom Chicken Rice

Occasionally when I'm lazy, I like to use a rice cooker to cook this kind of rice. Of course, which materials are placed first and which are placed later directly determines the quality of the finished product. This kind of rice looks like fried rice, but it is actually more fuel-efficient and trouble-free than fried rice.

Staple food Home cooking
Mini mutton skewers

Learn how to cook Mini mutton skewers with Snacks and Meat dishes.

Snacks Meat dishes
Oyster Sauce Panax Panax notoginseng

The fruit parts, leaves and buds of Panax notoginseng can be eaten. Function: slightly bitter, warm in nature, nourishing and strengthening, dispersing stasis and relieving pain, removing wind and dampness, lowering blood lipids and blood pressure, nourishing blood and activating blood circulation. The rich content ranks first in the country, and it has special effects such as anti-cancer and anti-aging.

Hot dishes Home cooking
Beef and Onion Pie

Learn how to cook Beef and Onion Pie with Staple food and Home cooking.

Staple food Home cooking
【Yantai】Spicy shredded chicken

Chicken breast has a high protein content and is easily absorbed and utilized by the human body. It contains phospholipids that play an important role in human growth and development. It is one of the important sources of phospholipids in the Chinese diet. Chicken breast has the effects of warming and replenishing qi, replenishing deficiency and replenishing essence, strengthening the spleen and stomach, activating blood vessels, and strengthening muscles and bones. Because of the high fiber content of chicken breast, the meat tends to become stale during ordinary cooking. It has been proven through actual verification that the taste will be much improved if cooked at low temperature, or coated in starch and quickly fried, or made into meat fillings, or shredded chicken. If you like it, you might as well give it a try.

Cold dishes Home cooking
Hot Noodles and Steamed Dumplings

Dong'a is famous - a helicopter of the Army Airlines hit a high-voltage power line, causing a water and power outage throughout Dong'a. From 7 a.m. to 4 p.m., it's not two hours of news reporting - news concealment is not a Shandong characteristic. Forget it, let's not talk about national affairs. After the water and electricity came, I felt like I was back in time, cooking^

Staple food Home cooking
Stir-fried bean sprouts with tomatoes

Learn how to cook Stir-fried bean sprouts with tomatoes with Hot dishes and Home cooking.

Hot dishes Home cooking
Pansi Cake

Transformation of dumpling wrappers. There are too many dumpling wrappers. Think of a way to get rid of them. I don’t know why, pansi cake suddenly appeared in my mind. But don’t be rash and try it in a small dose first. The final results seem to be good and are confirmed, so expand the scale slightly and do a few more.

Staple food Pasta
Microwave roasted eggplant with cumin and chopped pepper

Eggplant is rich in nutrients, but it absorbs oil. Grilled eggplant is simple and convenient, uses less oil, and is healthier. This grilled eggplant is delicious. You will want to eat it after you keep it...

Hot dishes old man
【Sichuan】Glutinous Rice Spare Ribs

Delicious, soft and glutinous glutinous rice spareribs~

Hot dishes Home cooking
【Northeast】Po Po Ding-Mountain Wild Vegetable Dumplings

As a Northeastern person, I love eating and making dumplings. I have tried filling them with various fillings, such as leek and egg, onion meat, celery meat, green pepper filling, pickled cabbage meat, cabbage meat, radish filling, etc. But the most local specialty is the dumplings stuffed with mother-in-law’s dices. Mother-in-law Ding, whose scientific name is Dandelion, is abundant in the fields of the Northeast. It can be eaten cold or made into stuffing. It can be regarded as a specialty dumpling in the farm area, and it has been introduced as a local delicacy. Today we are going to make wild vegetable dumplings. Dandelion is not only rich in nutrients, but also has high medicinal value. Therefore, it is not an ordinary special vegetable, but a precious therapeutic vegetable. How to consume? There is a saying in "Compendium of Materia Medica": Young dandelion seedlings are edible, and raw food is especially good for treating infectious diseases. It can be seen that dandelions can be fried and eaten, and can also be used as cold dishes. Of course, it can also be combined with other dishes and condiments to cook into various delicious food and therapeutic products.

Staple food Home cooking
Fried artificial bacteria

Snacks, snacks, street snacks. In the past, the variety of snacks available after school could be overwhelming, but a bowl of fried artificial mushrooms is the most suitable delicacy to share with friends. Each one picks a little bit with a toothpick, and the smiles at each other after eating are so joyful,

Snacks Home cooking
Vegetarian stuffed buns

I am a rough person and I am very happy if I can eat a meal😊The vegetarian stuffed buns are delicious and greasy and quick to make.

Staple food Home cooking
Snacks - Angry Bear

Learn how to cook Snacks - Angry Bear with Snacks and children.

Snacks children
Green chili sauce

Very versatile...

Preparing meals Chicken Essence
cake

Pancakes can be eaten as snacks or breakfast. They are simple to make and filling and delicious!

Staple food Home cooking
Super tender mutton skewers

[Changdi Electric Oven Version 3.5 Trial Report] Super Tender Lamb Skewers Grilling meat in the oven has always been my weakness. That time when I grilled the barbecued pork, it was burnt. When roasting chicken legs, also wrap them with tin foil, otherwise they won't taste delicious. Now it seems that the reason is that the oven is not advanced enough. My daughter loves to eat mutton skewers. After getting the CKTF-32GS, she immediately bought the meat skewers and ate them. It was really delicious. The meat skewers came out very tender and tasted great. My niece said while eating, she finally knew what it meant to have a mouth full of oil. Well, you don’t have to worry about barbecue anymore, just grill whatever you want. Would love to try the chicken wings again, whole chicken. Okay, take your time and try them one by one.

BBQ Late night snack
Cold Okra

Today I will share a super simple cold okra, low in calories and low in calories. You can eat it anytime during the weight loss period. It is delicious and not fat❗️

Cold dishes Home cooking
Air fryer version of barbecue

Learn how to cook Air fryer version of barbecue with Hot dishes and Home cooking.

Hot dishes Home cooking
Delicious Spinach Pancakes

Spinach is rich in nutrients, including carotenoids, vitamin C, vitamin K, minerals (calcium, iron, etc.), coenzyme Q10 and other nutrients.

Staple food Home cooking
Fried shredded radish meatballs

In winter, eating delicacies from the mountains and seas does not necessarily mean maintaining health. It is just a simple meal. As long as you eat the right food and eat well, it is still healthy. As the saying goes: Eat carrots in winter and ginger in summer, and you don’t need a doctor’s prescription! It seems that it is a good season to eat radishes!

Snacks Home cooking
Sesame sauce pancakes

This sesame sauce biscuit is very delicious, no worse than the ones sold outside. It is clean and hygienic to make by yourself. If you make a few more, you can put them in the oven to heat up, which is very convenient.

Snacks Breakfast
Stir-fried shrimps with bean paste

Learn how to cook Stir-fried shrimps with bean paste with Hot dishes and Common dishes.

Hot dishes Common dishes
Homemade spicy fermented bean curd

Learn how to cook Homemade spicy fermented bean curd with Preparing meals and Chili powder.

Preparing meals Chili powder
Homemade garlic sausage

Sausage is a traditional meat delicacy. You can either buy it or make it yourself. This is my first time trying to make garlic sausage. All the seasonings are self-adjusted. The finished product is left to dry for a day. The ingredients for homemade sausage are fresh, clean and hygienic, without any additives, and the color is good, the taste is good, and it is not inferior to takeout.

Home cooking Private kitchen
Homemade recipe for boiled beef

Boiled beef is a famous dish of Han nationality, which is inherited from boiled pork slices. It belongs to Chongqing cuisine and is also a derivative of boiled fish. It just replaces the pork or pork slices with beef slices. The boiled pork slices are spicy, tender and easy to chew. When eaten, the meat is tender and the vegetables are fresh, the soup is red and shiny, and the spicy flavor is strong. It is best served with rice and is one of the home-cooked delicacies. Its characteristics are numb, spicy, fresh and fragrant.

Hot dishes Home cooking
【Northeast】 Pan-fried island fish

Daozi fish, also known as white fish, is a relatively famous fish in the Songhua River. Since ancient times, fishermen on the Songhua River have had the habit of cooking white fish in river water to entertain distinguished guests.

Hot dishes Home cooking
Boiled pork slices with green peppercorns

Learn how to cook Boiled pork slices with green peppercorns with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised cold noodles with tomatoes and ham

Braised noodles are traditional noodles in Shanxi. Braised noodles in Taiyuan, Shanxi are also famous, and are also described in Zhao Shuli's novels. This noodle is also available in various provinces in North China. There are many ways to make braised noodles, with different flavors, and a variety of ingredients. Depending on the ingredients and methods, there are also different flavors. Today I will make a different kind of braised cold noodles

Staple food Home cooking
[Northeast] Liuganjian

You should eat the liver and beef cooked together during the Chinese New Year. Today, let’s try the liver tip. Pork liver is also one of the must-have dishes on the holiday table. Regular consumption of pork liver has the effects of improving eyesight and nourishing blood, but people with high blood pressure and high blood lipids should avoid eating pork liver.

Hot dishes Home cooking
Crunchbox

Cornmeal contains more unsaturated fatty acids, which has therapeutic effects on the normal metabolism of fat and cholesterol in the human body, coronary heart disease, arteriosclerosis, and reducing hyperlipidemia. However, due to the bad taste of cornmeal, many people are unwilling to eat it, so housewives will make cornmeal into various delicacies to attract the attention of the whole family. Crunchbox is a flour made of cornmeal and white flour in a ratio of 1:1. It is a finished product after being baked and fried. The coarse grains are blended into the fine grains without losing the unique fragrance and nutrition of cornmeal. Such a combination of thick and thin staple food will not only make you want to eat more, but it will also satisfy your appetite.

Snacks children
Egg-filled pancake

I first fell in love with this taste when I was in college, and then I couldn’t control it. Now I hope my son can also taste this taste.

Staple food Home cooking
Minced meat and vegetable cubes

The Triangle minced meat was on sale two days ago. We were greedy and bought a few boxes, but there was always a place to go. How to make it? Let’s start with the simplest one. Let’s have some minced meat and vegetable cubes. It has meat and vegetables and goes with rice. It’s healthy and eye-catching.

Hot dishes Home cooking
Original pancake

The original pancakes have a soft and chewy texture and are suitable for eating with various dishes. Suitable for all ages, loved by the whole family😇

Staple food Home cooking
Hot noodle steamed cakes and vegetarian stir-fried vegetables

Spring pancakes and vegetarian stir-fried vegetables are a perfect match! Children who don’t like eating meat or fat can give it a try! Because I personally like to eat meat, I paired it with elbow meat and shredded green onions.

Beijing Cuisine Chives
Spicy meatball soup

Zanthoxylum bungeanum and pepper are both warming and dispersing cold medicines, and both can treat cold pain in the epigastrium and abdomen, and diarrhea caused by deficiency of the spleen and stomach. Pepper is good for appetizing, digesting and detoxifying food. Zanthoxylum bungeanum pepper repels insects and relieves itching. Winter is famous for being cold, and both body and mind need warmth in winter. A bowl of hot and trembling soup in winter, in which the ingredients are mixed and matched, will enhance and enhance the nutrition of single-food dishes.

Soups Chicken Essence
Boiled eel slices

I uploaded boiled eel slices 3 years ago, but now it seems that the work is not ideal and the picture quality is not high. This time I added some seasonings and took new photos. The appearance and taste have been improved to some extent.

Hot dishes Aged vinegar
Sweet and Sour Pork Pork with Lotus Root

Lotus root: It is rich in carbohydrates, vitamins, minerals and dietary fiber. Eating lotus root in moderation is good for your health. However, long-term consumption of large amounts should be avoided to avoid increasing the burden on the gastrointestinal tract, causing indigestion, abdominal pain, diarrhea and other uncomfortable symptoms, and affecting the body's health. Pork tenderloin: improves anemia, nourishes kidneys and yin, and strengthens bones. Suitable people: People with insufficient yin, dizziness, anemia, and the elderly with dry cough without phlegm. Contraindicated people: People with weak spleen and stomach, prone to diarrhea, obese people, people with excessive phlegm, and people with thick and greasy tongue coating. Not suitable for eating with: lilies, snails, tea, soybeans, and pork liver

Hot dishes Home cooking
Quick braised chicken feet

Learn how to cook Quick braised chicken feet with Side dishes and Home cooking.

Side dishes Home cooking
Homemade meatball and vegetable vermicelli soup, suitable for all ages!

The baby said that the meatball soup in the kindergarten was delicious, so I made this vegetable meatball soup. The baby was very happy to eat it. It is nutritious and suitable for all ages. If you like it, you may want to give it a try🤗

Soups Home cooking
Salt and pepper tenderloin strips

Fried tenderloin is very popular with my husband's family. It is usually sliced, marinated and fried. This time, I changed the previous method and cut it into long strips and fried it with the final seasoning. It is also very popular.

Hot dishes Egg white
Dad’s specialty dish: [Family Braised Beef Tendon]

Dad has a few specialties, braised pork, braised chicken with edamame, and beef. These dishes, as long as my father cooks them, will definitely be eaten cleanly, and there will be more leftovers! Among my dad’s special dishes, my favorite is braised beef. Thinking about it now, it may have something to do with the environment at that time. At that time, my family was not very wealthy, and we could not buy beef whenever we wanted like now. Only during the holidays would my family buy some beef and stew or braise it. Maybe because I don’t have many opportunities to eat it, and because it tastes so good, my memory is particularly deep. The braised beef made by my father is not only tender and not greasy, but also very tasty. I think it’s even more delicious than what’s sold in many delicatessens outside now! Pay attention to the key points in the method, and you can easily make perfect braised beef tendon~

Cold dishes Home cooking
A golden plate - stir-fried steamed buns with mixed vegetables

Learn how to cook A golden plate - stir-fried steamed buns with mixed vegetables with Staple food and Home cooking.

Staple food Home cooking
Shredded potato cake

Potatoes are very common on my family’s dining table. No matter how they are cooked, the whole family likes to eat them. That day, I made this potato shredded soft pancake for breakfast. It had both vegetables and staple food. It was a good meal and a delicious meal.

Staple food Home cooking
Dumplings stuffed with pork, leek and cabbage

Learn how to cook Dumplings stuffed with pork, leek and cabbage with Staple food and Home cooking.

Staple food Home cooking
Fried buns

I like to eat stuffed buns, so I made pan-fried buns this afternoon

Staple food Home cooking
Spicy Shredded Chicken Cold Noodles

I think making shredded chicken cold noodles at home is more hygienic and affordable. Because it is cold noodles, you can feel more at ease eating them at home. I think each family should have its own way of making this staple food that is often eaten in summer, and each family should also have its own taste. Today I will share my recipe to see if you like the taste.

Pasta Noodles
White radish stewed with potatoes

It’s another weekend, and I feel like I can never finish the housework. I went down to participate in an event, and when I came back, my husband prepared all the meals. My mother-in-law doesn't like to eat meat. She hasn't been feeling well these past few days, and eating is not smooth. Quickly go to the kitchen and have a dish from my hometown. My husband calls this cooking method Gudu Stew! Not to mention, my mother-in-law loves this dish the most. She said this dish is terrible, and the rice with soup is so fragrant and greasy that I don’t even want to change the meat. This dish is the most appetizing to me. It is true that the elderly have bad teeth and are best suited to eat soft and rotten food. Just like this dish of Bao Ma, it uses white radish and potatoes. Although it may not be considered a vegetarian dish, it is very delicious. If you like to eat meat, add some meat, it is also very good, you might as well try it! Don't look at it as simple, there are some tips and you should pay attention to it, otherwise the clear soup and water you make will definitely not taste good.

Hot dishes Home cooking
HAPPY DAY - Christmas rice cake - fancy stir-fried rice cake

How happy is Christmas~ A friend invites LEMON to go shopping at the mall! Every year, major shopping malls will stay up all night to seize the opportunity to promote and attract customers to spend ~ LEMON believes that the most exciting thing is the merchants! Money is pouring in. LEMON is a moonlighter and he will definitely not let it go. He maxes out his credit cards; this year will be no exception. Impulse is the devil! I bought a lot of useless things because of my enthusiasm; I kept them at home and slept there. LEMON repeats the same story; he still enjoys it. Women’s love for shopping is indeed unparalleled. I can’t imagine how much interesting consumption would be lost if there were no women in the world. Friends, you should do a good job of survey in advance; go to the mall to scan it first, and then you can calmly shop ~ It’s useless, she is hotter than LEMON! I was eager to leave, so I hurriedly ordered some HAPPY rice cakes~~~to create a Christmas atmosphere~ It’s not bad! In an emergency, fried rice cakes are a good choice.

pastries Home cooking
Ants Climbing a Tree (Hot and Sour Version)

My friend brought Yibin specialty sweet potato vermicelli, which was very smooth and delicious. It just so happened that I made pork floss yesterday and had some leftover leftovers from the tenderloin. Today I made the super easy and delicious ant climbing tree. The taste is just one word: cool! ! ! ! ! I specially made the hot and sour Ant Climbing Tree, which is a little original!

Hot dishes Chicken Essence
Fried lotus root meatballs

Lotus root is a winter tonic health food that is both edible and medicinal. Raw food can cool the blood and disperse blood stasis, while cooked food can nourish the heart and kidneys, replenish the deficiency of the five internal organs, strengthen the muscles and bones, and nourish yin and blood. It can also be a diuretic and laxative, helping to excrete waste and toxins from the body. The meatballs I made today are made with equal amounts of pork and lotus root, boiled and deep-fried. They are crispy on the outside and crispy on the inside. They can be eaten cold or hot.

Hot dishes Lotus root
Garlic white meat

A very simple dish, slightly spicy, salty and sour. The pork belly is topped with minced garlic, spicy oil, light soy sauce and other seasonings, and it tastes very special.

Cold dishes Home cooking
Pan-fried lotus root box

Nutritious and delicious, suitable for all ages

Staple food Home cooking
Homemade Sausage

Two days ago, I made homemade sausage (without any preservatives), which was well received by my family. Making it again not only has a good color, but also has a particularly fragrant taste, a tough texture, and is simple, convenient and easy to operate.

Home cooking Private kitchen
Home-style braised yellow croaker

Yellow croaker is rich in protein, minerals and vitamins, which has a very good tonic effect on the human body. Traditional Chinese medicine believes that croaker has the effects of strengthening the spleen and stomach, calming the nerves and stopping dysentery, replenishing qi and replenishing essence. It has good effects on anemia, insomnia, dizziness, loss of appetite and postpartum physical weakness in women. The fish stewed with Pixian bean paste tastes particularly good.

Hot dishes Home cooking
Spicy and Crispy Antarctic Fish

The summer in Chongqing is very hot, and your appetite is not good in hot weather, so this summer we often cook porridge at home, and add some refreshing stir-fried and fried fish, which is quite delicious. Antarctic fish is one of the fish species living in Antarctica. It belongs to the crocodile-headed icefish family. Its mouth is wide and has sharp teeth, and it mainly eats Antarctic krill. The Antarctic icefish has a slender appearance, a relatively large head, and a black and white skin. Despite its ugly appearance, its meat tastes like shrimp meat, delicate yet elastic, and its body is thin and easy to cook. Antarctic fish feeds on Antarctic shrimp and refuses to eat debris. It is rich in fish fats, DHA, EPA and other ingredients, and is rich in calcium. It does not contain heme and has high nutritional value. It is a healthy food suitable for modern people. Antarctic fish is also the first choice ingredient in Doulao hot pot restaurants

Hot dishes Home cooking
Traditional fried cabbage corner

My parents are not around this year, so I made some adjustments based on my memories from previous years. After some improvements, it tastes pretty good!

Snacks Home cooking
Hot and sour potato shreds

Potatoes are neutral in nature and have the effects of harmonizing the stomach, regulating the mind, strengthening the spleen and replenishing qi. Potatoes are also rich in potassium, which can effectively prevent high blood pressure. The vitamin C in potatoes has a health-care effect on brain cells.

Home cooking Quick dishes
Toothpick Beef/Air Fryer Version

Barbecue is a local delicacy in Shaanxi. Every night, a large number of night owls go to the late-night canteen, eating barbecue and drinking beer. They are all in the mood of the pure flavor and strong wine meat all day long. My son is no exception. He will go there every now and then to have a feast. In order to let my family eat safe and hygienic barbecue, I made it in the air fryer. My son said that the taste of barbecue is really better than that of the food stalls. OK, if you have something good to share, you may want to check it out if you like this bite!

Hot dishes Home cooking
Scrambled eggs with fresh mushrooms and horned melon

Light and fragrant, simple and delicious home-style stir-fry~

Hot dishes Home cooking
Minced Pork Tofu

Minced pork tofu, the tofu is tender and smooth, the soup is fragrant, salty and slightly spicy, it is a home-cooked dish that goes well with rice. I always keep boxed tofu, because tofu is my first choice for making quick dishes. It only takes ten minutes from lighting the fire to the dish being cooked and served. Plus, my family loves tofu, especially this minced meat tofu. There is no soup left, and it is truly a disc.

Hot dishes Home cooking
Stir-fried Pork Belly with Double Flowers

The lovely cauliflower and broccoli are not only rich in nutrients, but also one of the cancer-preventing vegetables.

Hot dishes Home cooking
Salt and pepper rolls

The fluffy flower rolls, the spiced flavor, and the Chinese pastries are equally charming.

Staple food Home cooking
Dry fried crispy fish fillets

During the Chagan Lake fishing season, I bought a 15-pound large grass carp. The fish was too big, so I had to eat it in different ways. I would stew it today and bake it tomorrow, and make a fried fish today. I didn’t expect it to be really delicious. This kind of big fish often doesn't taste good when stewed. If you cut it into slices, marinate it with seasonings in advance, and then fry it, it will be very delicious whether you eat it directly after frying or stew it back in the pot. Fried fish fillets are also easy to store and easy to eat and take.

Hot dishes Home cooking
Spicy Dried Egg Fragrance

Learn how to cook Spicy Dried Egg Fragrance with Hot dishes and Home cooking.

Hot dishes Home cooking
Internet celebrity spicy cookies

The preparation is the same as usual cookies. Just change the ingredients slightly. When you bite it, you will not feel the spiciness right away. You will taste it carefully through your lips and teeth. After it slowly slides down the throat, the spiciness will come from the base of the tongue. The aromatic, sweet and spicy taste experience is really special. Those who like heavy flavors can give it a try!

Baking Snacks
Tofu meatballs

At home, we usually fry some crispy meat and meatballs... When we don't have time to cook, we make crispy meatball soup, which is convenient and delicious... But how to fry tofu meatballs that are crispy on the outside and tender on the inside?

Hot dishes Full Banquet of Manchu and Han Dynasties
Assorted Dumplings

The new year brings a new atmosphere. In the blink of an eye, 2020 has passed and a brand new 2021 has ushered in. At the beginning of the new year, every household will eat dumplings, which means good luck and reunion. Speaking of dumplings, don’t underestimate this inconspicuous little guy. It is the source of happiness for the whole family. How can we miss the New Year’s Day family dinner without it?

Staple food Home cooking
Stir-fried chicken legs with garlic sprouts

Learn how to cook Stir-fried chicken legs with garlic sprouts with Hot dishes and Home cooking.

Hot dishes Home cooking
【Xi'an】Vegetarian Dumplings with Cabbage in Sour Soup

Eat dumplings on New Year’s Day! It is a custom at home to eat vegetarian dumplings with cabbage, which means getting rich! New Year’s Eve is full of fish and meat, so it’s a good time to change your mouth!

Staple food Home cooking
Simple savory rice

You can also add shrimps, scallops, and dried oysters. I can’t eat seafood recently so I haven’t used them

Staple food Fried rice
Braised duck + dipping sauce - nourishing yin and moisturizing lungs in autumn

This braised duck recipe is adapted from the recipe of Rongchang braised goose (the finished product picture has an introduction to Rongchang braised goose, which can also be found on Baidu). In markets or supermarkets, unprocessed duck meat is more common than goose meat, so choose duck meat. The marinade I chose this time is the closest to the taste of Rongchang’s authentic braised goose that I have tasted. This marinade is sold on Taobao and grain stores and is easy to use. If you use the marinade from the vegetable market, which is not powdery, you need to stir-fry the marinade in a pot for a while to make it more fragrant. Duck meat nourishes yin and moisturizes the lungs, and is often called the best nourishing food in the golden autumn among meats. Duck meat is cool in nature and has the functions of nourishing yin and nourishing the lungs, relieving cough and reducing phlegm. The protein content is also higher than that of pork and mutton. Duck meat has a low fat content, and the unsaturated fat is easily digested by the human body, which can lower cholesterol and protect the heart.

Home cooking Private kitchen
Eat shepherd's purse dumplings for two

It’s the time to eat shepherd’s purse again. I particularly like the taste of shepherd’s purse. It has a simple aroma. When I go for a walk in the wild on the weekend, I can dig out a basket of it

Staple food Pasta
Beef and radish pot stickers

Eat radish in winter and ginger in summer without a doctor’s prescription. Even in winter when there are many kinds of vegetables, northerners still have a special liking for radishes. Stewed, stir-fried, eaten raw, and stuffed. Beef and radish pot stickers paired with clear porridge and side dishes are warm and cozy.

Staple food Home cooking
Delicious dishes suitable for drinking and snacking--Dried Cumin Spicy Dried Fragrance

I especially love the spicy dried spicy food sold in supermarkets. I want to make more at home, but the shelf life of the homemade spicy dried spicy food is too short. I went to the supermarket to see what kind of preservatives are added to the spicy dried spicy food. Because I was studying nutrition, I just received a large box of various additives. I wanted to try it, so I also checked the dosage of preservatives, but in the end I gave up. Looking at the pile of things, I guess it no longer tastes delicious after making them, and the dosage cannot be weighed. Let’s change the method. It tastes good and can be stored for a day or two. So I used a flavor that many people like, spicy and cumin. After frying the dried tofu, part of the water has been removed. It is chewy when eaten as a snack, and the shelf life is relatively long. The method is quite simple. If you like soy products, you may want to try it...

Hot dishes Home cooking
Stir-fried duck breast

This is a quick and easy meal. I chose duck breast, which was marinated first and then stir-fried. The duck meat that was quickly stir-fried was not burnt at all and was smooth, tender and tender. This dish is marinated with seasoning powder, and more shredded ginger is added, so you don't have to worry about the duck meat being fishy.

Hot dishes Home cooking
Beijing sesame sauce pancake

Learn how to cook Beijing sesame sauce pancake with Staple food and Pasta.

Staple food Pasta
Pattern Steak

Learn how to cook Pattern Steak with Staple food and Home cooking.

Staple food Home cooking
Sweet and sour taste - sweet and sour meatballs

In adolescence, I loved the sweet and sour taste of sweet and sour. At that time, I felt that this taste was very similar to myself at that time, double-sided, changeable and slightly rebellious. As time goes by, I now have a preference for the mellow taste. I often hear that there are hundreds of flavors in life, and if you think about it carefully, you can think of a dish or taste that represents you at every stage. The sweet and sour flavor is the best representation of me when I was young, bar none. Back then, I was crazy, rebellious, angry, etc. As for me now, there is probably nothing more suitable than the braised flavor.

Hot dishes Home cooking
This year we will eat an unusual dumpling during Chinese New Year - romantic two-color egg dumplings

Are you used to eating mediocre dumplings and don’t think you can come up with any new tricks? NO! Take a look at this bowl of dumplings. Does it tempt you? Just because of the addition of purple, the very Chinese dumplings immediately look much more romantic and warm. It is more suitable to enjoy during traditional festivals such as the Chinese New Year, giving you a wonderful feeling. Such a romantic traditional Chinese snack (staple food) is very suitable for dumpling-loving Chinese people like me to enjoy together on Valentine's Day. Not only can you have a little romance at almost no cost, but you can also get addicted to dumplings, so why not? The contrast between the colors of the dumplings and the fillings makes them even more delicious and tempting! ! It is said that all kinds of food have their corresponding nutrients. So, do we need to talk about the nutritional value of such a dumpling? !

Staple food Snacks
Vegetarian buns with mushrooms and vegetables

Learn how to cook Vegetarian buns with mushrooms and vegetables with Staple food and Home cooking.

Staple food Home cooking
Steamed mutton

Aunt Thirteen and her father suddenly wanted to eat steamed pork with rice flour. Due to the epidemic some time ago, he was eating fatty meat more frequently. I said let’s buy mutton to make it. He said that you should fry the rice noodles yourself~ Yes, this job was arranged for me. I just bought the neighbor’s sweet potatoes, so I arranged the sweet potatoes to be at the bottom. I remembered that about thirty years ago, I once had delicious steamed beef in a famous local restaurant. It was spicy and fragrant, and it tasted very enjoyable. The boss saw that I was very happy with the meal and said that this steamed beef contains eighteen kinds of ingredients. After clever combination, we can make this delicious steamed beef. Now that I think about it, there are more than 18 ingredients to make this dish, but the steamed rice noodles made by many people are always unsatisfactory, mainly because they have not grasped several key points. I will mention them one by one below

Hot dishes Home cooking
Cumin spicy wavy fries

Food value: Potatoes have the effects of harmonizing the stomach, strengthening the spleen and removing dampness, detoxifying and reducing inflammation, widening the intestines and laxative, lowering blood sugar and lipids, promoting blood circulation and reducing swelling, replenishing qi and strengthening the body, beautifying, and anti-aging. French fries are children's favorite. Children can eat without adding chili pepper.

Snacks children
Qingyou Chao Shou

Learn how to cook Qingyou Chao Shou with Staple food and Home cooking.

Staple food Home cooking
【Pretzel Hand-Shredded Biscuits】----Crispy on the outside, soft on the inside and evenly layered

Learn how to cook 【Pretzel Hand-Shredded Biscuits】----Crispy on the outside, soft on the inside and evenly layered with Staple food and Home cooking.

Staple food Home cooking
Beef with cumin sprouts

Learn how to cook Beef with cumin sprouts with Snacks and Home cooking.

Snacks Home cooking
Bitter melon and egg hand-made noodles

Who said white flour is pale? But the hand-made noodles it makes are very chewy and delicious, and paired with the delicious and juicy braised noodles, the taste and appearance are the biggest tools to attract you. . . .

Staple food Noodles
Tinfoil beef tofu

Learn how to cook Tinfoil beef tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried vermicelli with cabbage

Stir-fried vermicelli with cabbage is a common home-cooked dish in China. The refreshing cabbage is paired with smooth sweet potato noodles, which tastes great.

Hot dishes Home cooking
Kung Pao Chicken

Learn how to cook Kung Pao Chicken with Hot dishes and Chicken Breast.

Hot dishes Chicken Breast
Crispy Chicken Steak

The girl always likes to buy chicken steaks or chicken racks at the school gate to eat because she is worried that it is not hygienic, so I fry a plate for her at home so that she can eat enough at one time!

Snacks Afternoon tea
Fried sausage and potato slices

I bought sausages and tried frying them with potato slices.

Hot dishes Home cooking
Chicken with assorted toppings

Most of the time, people are confused about what to eat! Sometimes I am even more helpless when faced with dried noodles. What kind of toppings should I make? Now I recommend this chicken assorted toppings to everyone! Chicken paired with fungus, mushrooms and potatoes is really delicious!

Noodles old man
Northeastern Sauce Potatoes

The autumn pickles - small potatoes with Northeastern sauce, are particularly delicious and go well with rice. I added pork belly to this one, but you can also add pork skin. It can be stored in the refrigerator for a period of time and used as pickles, which is particularly fragrant with rice.

Hot dishes Vegetarian dishes
Fungus and Broccoli Side Sprout Buns

For the nutritional value of broccoli side sprouts, refer to broccoli stems, which should be good.

Pasta Steamed buns
Boiled pork slices

My family loves to eat boiled pork slices, but the home-made boiled pork slices always feel a bit old, so this time Zerui’s mother used the method of hammering the meat slices. The hammered meat slices are super tender and smooth, and the elderly and children love to eat them. If you happen to be unable to marinate the meat slices, then try the method of hammering the meat slices~~

Hot dishes Preparing meals
Spicy Tofu Fish

Spicy tofu fish, the fish is delicious, the tofu is tender and smooth, the soup is rich and spicy, and it is especially suitable for the whole family to sit around and share in winter. The whole family sits around the table, eating hot and spicy tofu fish, feeling the warmth of the family and the spicy temptation. Moreover, the nutritional value of fish is much higher than that of pork, and the fat content is much lower than that of pork. It is really delicious and healthy!

Hot dishes Home cooking
Steamed Chicken Legs with Wild Pepper and Black Beans

Steamed chicken legs are healthier~~

Hot dishes Common dishes
Five-spice oil tea

Learn how to cook Five-spice oil tea with Staple food and Home cooking.

Staple food Home cooking
Homemade rice sauce

There are many times when there is leftover rice from the day before at home, and I don’t want to stir up the heat yet and start frying the rice again. What should I do? It would be great if there is some bibimbap sauce that can be used with the rice. My husband used to buy cans of rice noodles in the supermarket, but he didn’t know what kind of oil or ingredients to use, so he was always not sure about letting him eat it, so I researched this rice noodles myself. Every time I didn’t want to cook, I mixed some sauce and rice, and it tasted really good.

Preparing meals Black and white sesame seeds
Stir-fried pork belly with garlic sprouts

Garlic sprouts in winter are the most delicious, tender and fragrant. Pork belly is a kind of fat and lean meat. It is very delicious when paired with garlic sprouts. It is not greasy at all and has a rich and delicious flavor.

Hot dishes Home cooking
Grilled Whole Fish with Spicy Black Bean Sauce

The fish baked in the oven has crispy skin, tender fish meat, and spicy flavor. Usually carp and grass carp are grilled, but this time I used a yellow croaker, which was also delicious.

Hot dishes Oven dishes
Leek box

In spring, Yang Qi is born. In terms of diet, proper consumption of Xinwenshengsan food is most conducive to health preservation. Such as leeks and spinach------leek boxes are traditional delicacies with rich fillings and comprehensive nutrition. Today I put leeks, shrimps, vermicelli and eggs in this leek box dish. It tastes very delicious in your mouth, so delicious that you will overeat if you are not careful. Haha, is it very worthless?

Staple food Porridge
Fried pumpkin flowers

Learn how to cook Fried pumpkin flowers with Hot dishes and Home cooking.

Hot dishes Home cooking
Garlic Salted Pork

I often see chefs introducing fried bacon on the Internet, and I also see hosts eating it with gusto. I wonder when I can marinate a few pieces too? What recipe? You can make it yourself, be self-reliant, and make whatever flavor you like. Garlic is the most popular flavor, so garlic flavor is the best. I happened to buy a piece of pork belly. The shape was not very regular, so I cut the meat into a rectangular shape for grilling. The cut corners were used to marinate the bacon. If you like pork belly, it is also great to marinate.

Home cooking Preparing meals
The noodles are very chewy, the bean sprouts are crispy, the leeks are very fragrant, the soup is very fresh, the soup is very fresh, the soup is very fresh...

Learn how to cook The noodles are very chewy, the bean sprouts are crispy, the leeks are very fragrant, the soup is very fresh, the soup is very fresh, the soup is very fresh... with Pasta and Noodles.

Pasta Noodles
Beer Duck

After beer is added to the dish, it becomes more nutritious. For something slightly fishy like duck meat, stew it with beer to remove the bad taste and not add a fragrant aroma. Do you still like a dish of beer duck that does not require adding a drop of oil but is still fragrant and delicious?

Hot dishes Home cooking
Easy Chicken Soup Tofu Skewers

I cooked the tofu skewers in the leftover chicken soup from stewing chicken legs yesterday.

Hot dishes Home cooking
Braised hairtail with golden garlic

Braised Hairtail with Golden Garlic is very simple to make. It uses fresh hairtail and is marinated-fried-roasted. It can be prepared in minutes. It is a quick and easy meal for office workers.

Hot dishes Seafood
Stir-fried pork with garlic

The pork belly is tender and fragrant, and the garlic moss is crispy. One bite of the dish leaves a smooth, slightly spicy taste in your mouth.

Hot dishes Cooking wine
Stir-fried meat with fungus and lotus root slices

Beijing is both the capital and the city of smog, so we have to eat fungus several times a week to replenish our health. This time I chose the Northeast Autumn fungus, lotus root slices, and meat slices from the male chef. Fungus clears away toxins from the lungs, while lotus root moistens the lungs. Stir-frying the two together is very beneficial to the lungs.

Hot dishes Home cooking
Grilled Lamb Chops

My husband loves to eat lamb chops. This time I bought a large piece of lamb chop and cut off the large pieces of meat to make mutton skewers and mutton pilaf. After grilling the lamb chops, I also made a haggis soup. I ate four of them, making the best use of everything. This recipe is grilled lamb chops and haggis soup.

Hot dishes Chinese banquet
Baby cabbage with ring oil

I learned from the TV show and made an improved and simplified version myself. The authentic ones are roasted Sichuan peppercorns and dried chili peppers, crushed into powder and then chopped into pieces. I directly used Sichuan peppercorn powder and oil chili peppers instead

Vegetarian dishes Baby cabbage
Parsley Leaf Multigrain Egg Pancake

Parsley is full of treasures, especially the leaves, which have higher nutritional value. It would be a pity to throw them away. Parsley has high content of various vitamins, minerals, dietary fiber, etc. We usually eat the parts of parsley sticks. Today I recommend a pancake made of parsley leaves and mixed grains. It is very delicious.

Quick dishes Cornmeal
Stuffed Pork with Mushrooms

A very healthy dish, oil-free and delicious

Private kitchen Chili powder
Shanghai girl’s “Ma Po Tofu”

Learn how to cook Shanghai girl’s “Ma Po Tofu” with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence
Stir-fried dried tofu ~ Fried dried tofu with celery and pork belly

Celery lowers blood pressure. Especially in cold and dry weather, people often feel dry mouth, asthma, upset, and physical discomfort. Regular eating of celery can help clear away heat, detoxify, eliminate diseases and strengthen the body. People with excessive liver fire, rough skin, and people who often suffer from insomnia and headaches can eat more celery. Because celery is rich in mineral elements, eat more celery to increase the calcium and iron in the body. At the same time, celery also contains volatile aromatic oils with an attractive aroma. Eating some celery is of great benefit to increasing appetite and helping digestion and absorption.

Hot dishes Celery
Ham and Scallion Pancakes

The baby said that the scallion pancakes made by mom were particularly delicious.

Staple food Home cooking
Pan-fried Crispy Leather Fish

Whether it's braised, steamed, dry-roasted, sweet and sour, or fried, my family and I love to eat hairtail fish. Today I'm going to make the medium-crispy hairtail fish with a crispy skin

Hot dishes Cooking wine
Steamed cured fish with black bean sauce (Attachment: Method for marinating cured fish with deep-sea fish)

As a dining table for seaside people, seafood is always the protagonist of the Spring Festival Gala cuisine, especially fish, which is the highlight of the dinner table. People on the seaside in Jiaodong area eat fish in two ways. Fresh fish is steamed, stewed in sauce, or braised; less fresh fish is marinated in sea water or sea salt and then dried into salted fish. These two are the most popular cooking methods. Cured fish is a name for fish that has been washed, salted, and sun-dried. It uses slaughtered fish as raw material, adds seasonings such as salt and spices, and is pickled and dried naturally or artificially. Cured fish plays an important role in the food culture of southern my country. Most of them are made from freshwater fish such as crucian carp, grass carp, and carp. As the Jiaodong area in the north, the atmosphere and cultural experience of pickled cured fish are far inferior to those in the south. This time I first pickled two types of deep-sea fish from the northern coast - deep-sea black fish and sea bass - using the southern method of pickling salted fish. The effect was excellent. It not only retained the freshness of the salt-water fish, but also absorbed the aroma of various spices in the fish. The cooked salted fish tasted fresh, fragrant, crispy and tough. It is an innovative seafood dish that is very suitable for the Spring Festival table.

Hot dishes Home cooking
Egg dumplings

Egg dumplings are originally a delicacy in the Jiangnan area, but today my house has a water outage. Haha, the main reason for making this dish is because there is no need to wash vegetables or use water~ Forgive me for being lazy!

Staple food Home cooking
Cumin Kebab

Everyone, big and small, loves to eat kebabs, and it’s super affordable to make them yourself. Have two skewers while watching TV and have endless aftertaste.

Hot dishes Home cooking
Mapo Tofu

First of all, I would like to state that this is not authentic Mapo Tofu, and I will not make the authentic version. I figured out how to make it by myself, the taste is not inferior to the ones outside, and it’s not very salty, and it’s easy to make. I don't actually like tofu, but I think this tofu is delicious. Share it with everyone.

Vegetarian dishes old man
Steamed rabbit

The rabbit meat is tender, spicy and fragrant.

Hot dishes Home cooking
Spicy Tofu

The fried tofu tastes chewy and has a spicy taste, which is great with rice.

Hot dishes Home cooking
The princess dream in a girl’s heart = the best farm food that challenges the tongue = braised pork and winter bamboo shoots

Every girl has a beautiful castle and princess dream in her heart when she is a child. Before she gets married, her natal home is a warm castle; after she gets married, it becomes a beautiful fairy tale castle. It must be pure, wonderful and charming pink; pure and beautiful, innocent and pleasant, sweet but not greasy, exuding a dreamy and intoxicating fragrance~~~ Girls like to immerse themselves in the dream kingdom they weave, which includes handsome princes, glass slippers, pumpkin cars, beautiful castles and princess dreams. Every fairy tale has a perfect ending; from then on, the prince and princess lived happily together~ Although when they grew up, they discovered that in this world, there was no pumpkin car, no prince, and no princess dream. But a girl with a girlish heart still loves romance and dreams. In childhood, girls like to play the game of princess, prince and servant with other children of the same age. Childhood is so arbitrary. In the game, you can make up your own storyline. The script of childhood is so capricious and magical! Regardless of whether he can meet the prince in his heart, he will always look forward to such a beautiful story. LEMON is willing to believe that there is such a thing. As long as he has a sincere lover's heart, this dreamy princess dream has come true. Spring has arrived. The New Year's bell is about to ring. Going home is the constant theme. Good luck in the New Year. Let this winter bamboo shoots and braised pork belly platter be served at the festival feast; come and fulfill every girl's dream of a magical castle princess!

Hot dishes Chinese banquet
Dandelion Egg Box

The box is the family’s reserved pasta. This time I used dandelions instead of leeks. The two flavors are equally delicious!

Staple food Pasta
Fried Geza Clips

Da Ge Zha is made of pure mung bean noodles. Add water to the mung bean noodles and make it into a porridge, spread it out on the pan, wait until the bottom is browned, shovel it down, and then spread it again. Just like Shandong pancakes. There are many ways to eat Da Geza. The most common ones in Tangshan include braised Da Geza with cabbage, stir-fried Da Geza with leeks, sweet and sour Da Geza, burnt Da Geza, glass Da Geza, fried Geza with tongs, etc. In fact, there are many ways to make and eat it. Today I would like to introduce to you the deep-fried Geza tongs

Snacks Home cooking
Wild amaranth and meat buns

This summer I went home again as usual, haha, it is the happiest and happiest thing every time. When I go to my mother’s house, I will not only have delicious food but also someone to help me take care of the kids, hahaha. I ate a lot of wild amaranth at my mother’s house this year. To be honest, I have never eaten this before. My mother said that I used to feed this vegetable to pigs and now people are starting to eat it too. They all say it’s for health care, haha.

Staple food Home cooking
Fried stinky tofu

Okay, let’s talk about acne and the like after eating, it’s delicious o(∩_∩)o

Snacks Hunan cuisine
Pork Pie

Learn how to cook Pork Pie with Staple food and Home cooking.

Staple food Home cooking
Spicy Chicken Pancakes

Learn how to cook Spicy Chicken Pancakes with Staple food and Home cooking.

Staple food Home cooking
【Four Leaf Restaurant】Greedy Chicken Legs

Learn how to cook 【Four Leaf Restaurant】Greedy Chicken Legs with Appetizers and Home cooking.

Appetizers Home cooking
Improved Sauce Pork Buns

One day I visited an aunt and listened to her talk about how to take good care of her little grandson. I accidentally talked about the method of making steamed buns with soy sauce. After I got home, I felt a little eager to try it. Finally I couldn't hold it in anymore... But the filling was too greasy, so I had to come up with a trick to add vermicelli. It tasted really good

Staple food Home cooking
Stir-fried shredded pork with celery

Stir-fried shredded pork and celery is a very homely stir-fry dish. After autumn, the celery on the market is very fresh and tender. My little master likes it very much. He quickly bought one and fried it with shredded pork. It is very fragrant and delicious for rice.

Hot dishes Home cooking
Tofu dumplings

After the death of Tongzhi, the imperial court issued a decree that no one in the country should eat meat. At this time, Lei Duanzao and his wife Lei Santai, whose ancestral home is Guiyang and the owner of a tofu shop, saw this good opportunity. They added appropriate amounts of salt, alkali, chopped green onion, and other seasonings to the tofu. After mixing thoroughly, they shaped the tofu into balls the size of walnuts and fried them before selling them. Surprisingly, this little fried tofu dumpling became very popular as soon as it came out.

Hot dishes Home cooking
The most delicious New Year’s delicacy—fried sesame leaves

Fried sesame leaves are a traditional snack of the Han people in some parts of northern China. They are snacks for the Spring Festival. Nowadays, people rarely eat these, because the food for the New Year is basically purchased in one-stop shopping in supermarkets, so it feels less and less like the New Year. This year, I make all the snacks at home, giving my family a full New Year of the Monkey...

Snacks Home cooking
Saliva Chicken

This is my first time learning how to make saliva chicken at home. I have most of the seasoning ingredients at home, so I just mixed the sauce myself! It tastes pretty good!

Cold dishes Home cooking
Purslane cake

Purslane is a wild vegetable with edible value. It contains protein, fat, sugar, vitamins, minerals and other nutrients. It is not only edible, but also has medicinal value. It is also a good medicine and vegetable.

Snacks Common dishes
Eggplant Stewed with White Radish and Potatoes

Learn how to cook Eggplant Stewed with White Radish and Potatoes with Hot dishes and Home cooking.

Hot dishes Home cooking
Homely blood is strong

Our Pengzhou City is located in the lower basin of the Western Sichuan Plain in Chengdu. It is relatively humid here. People like to eat chili peppers and Sichuan peppercorns to dehumidify. They especially like Mapo Tofu and homemade Xuewang.

Hot dishes Chicken Essence
Spicy peanuts--comparable to Huang Feihong's spicy peanuts

Eat it as soon as it's made. It's not very spicy or numb. After it's cool, put it in a crisper and keep it for a day or two. It's delicious! It is definitely spicy and crispy, and the color of the peanuts is also dyed by Sichuan peppercorns and chili peppers. The color and taste are definitely no worse than Huang Feihong Spicy Peanuts.

Snacks old man
Mushu melon slices

Learn how to cook Mushu melon slices with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence
Shepherd's purse egg pancake

Only then did I realize that this shepherd’s purse is actually versatile~

Hot dishes Home cooking
Boiled meat

Learn how to cook Boiled meat with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence
Fish-flavored eggplant stew

Learn how to cook Fish-flavored eggplant stew with Hot dishes and Home cooking.

Hot dishes Home cooking
Minced Pork Tofu

Minced meat tofu, minced meat is salty and fragrant, and the tofu is soft and tender. After stewing, the tofu absorbs the fragrance of the minced meat, making it smooth, tender and salty in the mouth.

Hot dishes Home cooking
Delicious fried chicken steak

Learn how to cook Delicious fried chicken steak with Snacks and Common dishes.

Snacks Common dishes
Fried bean curd with celery

The light fried bean skin with celery, the slightly spicy taste, the fragrance of the bean skin, and the crispness of the celery are the characteristics of this dish.

Hot dishes Home cooking
Spicy sprouts buns

The status of bean sprouts in Sichuan cuisine is probably second only to Pixian Douban. It is used in many dishes, especially noodles. I remember there was a steamed stuffed bun shop near my home when I was a kid, and I loved their bean sprouts and meat buns the most. The difference with this kind of bun is that the meat filling is fried. Some also add chili peppers. It's delicious, slightly spicy but not greasy. Now in the Northeast, let alone bean sprouts and meat buns, you can’t buy sprouts either. Ask your family to send some and make them yourself to satisfy your cravings.

Staple food Home cooking
Grilled Lamb Chops

No need to go out to eat grilled lamb chops anymore. It takes ten minutes to marinate the lamb chops and refrigerate them to keep them fresh. You can take them out the next day and bake them deliciously. 😋😋😋

Hot dishes Chinese banquet
Spicy fish fillet

I didn't plan to make this dish before. I went to eat hot pot yesterday. I didn't budget properly and ordered too much. I couldn't finish the leftover fish fillets and some vegetables. I didn't want to waste it and packed it back. With just a few simple ingredients, it has a unique flavor. It goes well with two bowls of rice. As for fish, any fish is fine, there is no hard requirement.

Hot dishes Home cooking
Fish Tomato Box

Fish-flavored eggplant box, one fish-flavor is different from that fish-flavor. The seasonings added during stewing are very similar to the seasonings of stewed fish. The taste is more fragrant and the aroma of stewed fish is more fragrant. It is a favorite dish of my little master. It is very delicious. Still remember when my little master took the college entrance examination, he asked her what she wanted to eat? She ordered this fish-flavored eggplant box dish, which is my family’s special dish.

Hot dishes Aged vinegar
Tomato-roasted tofu

Braised tofu with tomatoes is a simple home-cooked dish that is suitable for all ages. The tofu is fried, crispy on the outside and tender on the inside, and simmered with tomatoes. It absorbs the tomato soup, making the soup full, sweet and sour, and it's so delicious that you can't stop eating it.

Hot dishes Home cooking
Saliva Chicken

Learn how to cook Saliva Chicken with Hot dishes and Chicken.

Hot dishes Chicken
Hot Spicy Rice Tofu

Simple and fast, with a spicy and spicy taste, you can’t stop after one bite

Hot dishes Chili powder
Spicy Rings with Sauce Sauce

For office workers, cooking is a time-consuming task, but this side dish is very quick to prepare and goes well with meals, making it especially popular among people who dislike spicy food. It is also an indispensable dish in my family’s daily dishes.

Hot dishes Home cooking
Crispy oil-free chicken steak

Learn how to cook Crispy oil-free chicken steak with Hot dishes and Home cooking.

Hot dishes Home cooking
Steamed pig blood soup

What is the most healthy food in winter? Pig blood is very nutritious and is known as liquid meat. Rich in vitamin B2, vitamin C, protein, iron, phosphorus, calcium, niacin and other nutrients. After the protein in pig blood is decomposed by gastric acid and digestive system, it can produce detoxification and intestinal moisturizing effects. It can eliminate all harmful substances that are not beneficial to the body, and can be called a scavenger of human dirt. In this long winter, smog is everywhere. You might as well eat more pig blood to clean out the smog you have breathed into your lungs. There are many ways to make pig blood, including blood sausage, blood clots, and blood tofu. Of course, I prefer steamed pig blood soup. This is pigs raised by my sister’s own family. It is a real green food. In addition to making pig blood sausage, I also steam pig blood soup. When I open the pot, the tender pig blood soup is filled with fragrance. I can’t help but taste it. It tastes wonderful!

Soup Home cooking
Bitter Melon Omelette

The child's father said he wanted to eat something to relieve the heat. It's summer, so let's have some bitter melon omelette.

Hot dishes Home cooking
Grilled fish with bean paste

Mr. Dongpo said: It is better to eat without meat than to live without bamboo. The gentleman who created Dongpo Pork actually loved bamboo so much that he gave up meat. However, the little girl who admired his literary talents was a common girl who not only loved meat, but also loved vegetables and fish. Especially, it’s hard to leave out the deliciousness of the fish. In recent years, grilled fish has become very popular in Anshan, but most of it is heavy with oil and spicy. I only ate there once with my friends. I ordered a large bowl of boiling water to rinse it before eating. It was still so spicy that I stuck my tongue out. I traveled to Wuhan on May Day this year and went to the famous Xiao Zhang Grilled Fish in Hubu Lane. No wonder it is so famous. The grilled fish is not spicy at all and is very delicious. The fish meat has a fresh and sweet feeling. After coming back, I was thinking about it and always wanted to make it myself, but I didn't know the recipe and I was not sure about the temperature. A few days ago, I was lucky enough to buy the latest oven PE5359WT from Petrus. The most surprising thing is that it comes with a food temperature measuring needle, so you can easily know whether the grilled fish or meat is cooked or not. After I got it, I thought about trying grilled fish, and I studied the seasonings and preparation methods. This is the first time I made it, and it actually tastes good. It's not spicy at all, the seasoning is accurate, salty and slightly sweet, it's delicious, the soup is delicious, and it goes very well with rice. I don’t know what the difference is between this and Xiao Zhang’s grilled fish method, but I am very satisfied with making it at home. It is better to live without bamboo than to eat without fish. This is the foodie girl’s declaration~~

Hot dishes Home cooking
Spicy Potato Chips

Learn how to cook Spicy Potato Chips with Cold dishes and Home cooking.

Cold dishes Home cooking
Onion millet pancake

The simple and easy-to-make egg pancakes, with the addition of millet flour, you don't have to worry about the nutritional deficiencies caused by always eating fine grains. The addition of onions, the anti-cancer vegetable, is not only healthy but also improves the taste of the pancakes.

Staple food Pasta
Luoyang fruit oil tea

Camellia oleifera, to put it bluntly, is also a kind of soup. It is made by frying noodles in a wok and adding water to form a batter. Boil water. When the water boils, slowly add the batter to the pot, stirring it with chopsticks while adding it to the pot. When it is thick enough, add salt, peppercorns and other seasonings, and boil for a while. When drinking, add the fruits prepared in advance. Eat a bite of crispy fruit and drink a sip of fragrant oil tea.

Dessert Black and white sesame seeds
Gourd dumplings

My favorite dumplings in autumn. Although gourd has no special taste, it is very fragrant when used as dumpling filling, and the gourd meat is soft and tough, and tastes very good. Be careful when eating gourds. If you encounter a bitter gourd, do not eat it. Bitter gourds are very toxic. You can taste it before making the stuffing. If it tastes bitter, don't eat it.

Staple food Home cooking
Mapo Tofu

Learn how to cook Mapo Tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
Poached eggs in sour soup

Have a bowl of eggs in sour soup for breakfast, which is appetizing and nutritious.

Hot dishes Home cooking
Hot and sour cold noodles

Hot and sour delicious.

Noodles Chili oil
Spicy pepper potato slices

It's a very homely stir-fry, but if you master the heat and some tips, it will be very delicious. Add a little vinegar to enhance the flavor and keep the potato slices crisp. Adding a little pepper powder has the effects of improving fragrance and appetizing, warming and dispersing cold, dehumidifying and relieving pain, killing insects and detoxifying.

Hot dishes Home cooking
Leftover noodles, scallion egg pancake

Learn how to cook Leftover noodles, scallion egg pancake with Staple food and Home cooking.

Staple food Home cooking
Assorted red braised vegetables

During this time, I want to be vegetarian. There are really many benefits to being vegetarian. For me, the biggest benefit is that I have a clear mind, quick thinking, and a gentle temperament. This vegetarian dish is very simple, and children who want to be vegetarian can try it. This is my first time posting, so I'm a little nervous. I hope you guys can forgive me for any mistakes or omissions. 😸

Hot dishes Home cooking
Mapo beef tendon tofu

Change the elements and don’t have anything new.

Hot dishes Chinese banquet
Chives, Eggs and Shrimp Skin Box

Learn how to cook Chives, Eggs and Shrimp Skin Box with Staple food and Home cooking.

Staple food Home cooking
Stir-fried hand-shredded cabbage

Learn how to cook Stir-fried hand-shredded cabbage with Hot dishes and Home cooking.

Hot dishes Home cooking
Tiger skin and green pepper stuffed with meat

It is also a dish that goes well with rice. The fragrant tiger pepper has a strong aroma of meat and a little bit of vinegar. It has the slight irritation of the vinegar and the aroma of meat. It is a very simple and delicious home-cooked dish.

Hot dishes Chili powder
Fried small yellow croaker

Learn how to cook Fried small yellow croaker with Hot dishes and Home cooking.

Hot dishes Home cooking
Hot and sour potato chips

This "Hot and Sour Potato Chips" looks simple on the outside, but it tastes very fragrant. Especially when the sauce is poured into the pot for cooking, it is really fragrant. Needless to say, it is very popular in my house~! ~(≧▽≦)/~La la la~!

Hot dishes Home cooking
【Northeast】Pork shreds mixed with rhubarb rice

Rhubarb rice (also known as soft yellow rice) is made from peeled millet (millet). It contains eight kinds of amino acids necessary for the human body, and the content is higher than that of millet and wheat. It is rich in various trace elements, vitamin E, and dietary fiber, which is 4 times that of rice. It contains low sodium and is good for people with high blood pressure. It has beneficial effects on yin, lungs and large intestine, but it should not be consumed by children. When I was a kid, every eighth day of the twelfth lunar month, my parents would make a pot of rhubarb rice with beans. On the dinner table, there is sticky yellow rice with yellow, orange and orange colors, mixed with sugar or stir-fried with lean pork shreds and soy sauce and salt. One is sweet and the other is salty. Whoever likes it can adjust it by himself. You can have a bowl of sweet and then a bowl of salty shredded pork rice. After eating, you will feel warm, sweet and glutinous. I rarely eat this often. Every year, my dad would add some beans reserved for the summer to the Laba Rice. After drying them, they would be added to the rice and stewed together. The rice-flavored bean noodles were delicious in my memory. After I bought the rhubarb rice and got home this time, I remembered that there should be beans, but I couldn't restore the beans grown at home. I could add kidney beans. Over the years, my father would still stew rhubarb rice and ask us to go back and eat it every year. If you don't want to eat it, you will definitely get it delivered. Just a few days ago, my sister gave me some fragrant pork. I mixed the shredded pork with stewed rhubarb rice and had a bowl of it. It could withstand the severe cold and warm my heart and stomach, as well as the taste of my childhood.

Staple food Home cooking
Milk scallion rolls

Milk is rich in calcium and has a high absorption rate. It has always been recommended by experts as a good calcium supplement. But not everyone is willing to drink a glass of milk obediently. Knead milk into the dough so that people who are not willing to drink milk will eat the milk unknowingly. Although there is not much milk in a flower roll, it is better than nothing in the end. The twisted flower rolls slowly stretch during the hair application process, and finally unbuckle themselves and become S-shaped. A little helpless, I seem to have less and less feeling for twisting the flower roll.

Staple food Home cooking
Crispy Potatoes

I miss the food stall in front of the school.

Home cooking Private kitchen
Fried eggplant box

Fried eggplant boxes, a home-cooked dish, are fragrant and crispy! Almost everyone likes to eat eggplant. Traditional Chinese medicine believes that eggplant has a bitter and cold taste and has the functions of dispersing blood stasis, reducing swelling and pain, treating cold and heat, dispelling wind and dredging collaterals and stopping bleeding. It can treat internal hemorrhoids or bleeding stools, freckles, sweat spots, cracked nipples, oral erosion, etc. Analysis found that eggplant contains a variety of vitamins, fats, proteins, sugars and minerals, etc. It is a good vegetable with high quality and low price. In particular, eggplant is rich in vitamin P. The content in 100 grams of purple eggplant is as high as more than 720 mg. It is not only outstanding among vegetables, but also far behind ordinary fruits. Vitamin P can enhance the adhesion between human cells, improve the fragility of fine blood vessels, and prevent small blood vessel bleeding. In addition, the anticancer glycosides contained in eggplant fiber have the effect of lowering cholesterol. Brazilian scientists conducted experiments on obese rabbits. The results showed that the cholesterol content in the rabbits in a group that consumed eggplant juice dropped by 10% compared with the rabbits in the control group. In an article introducing "Twelve Ways to Lower Cholesterol," an American magazine ranked eggplant consumption at the top of the list. Therefore, patients with hypertension, arteriosclerosis, coronary heart disease, hemoptysis, purpura and scurvy will benefit greatly from eating eggplant regularly. According to research by scientists, eggplant is also the nemesis of cancer. Indian pharmacologists have successfully extracted solanine from Solanaceae plants and used it to treat gastric cancer, lip cancer, cervical cancer and other diseases.

Hot dishes Egg
Braised Five Spice Peanuts

The sauce is rich in flavor and has a lingering texture. It’s so delicious that I eat it as a snack.

Side dishes Home cooking
Red pepper and king oyster mushroom

The clumsy King Oyster Mushroom is transformed into soft filaments, and stir-fried with the most common seasonings to create the most homely dishes.

Hot dishes Home cooking
Grilled squid tentacles

Tomorrow is the Dragon Boat Festival, dears, have you made the rice dumplings? Happy Dragon Boat Festival to everyone! Our family is very lively during the festival. Several sisters will come to our house because we live with our parents. As usual, we buy some vegetables the day before the festival and buy some tomorrow. This way we are not so tired. Our family likes to eat at home. They all say that eating at home makes the atmosphere more exciting. As usual, we bought some squid tentacles, which are the favorites of our children. There is not enough to eat every time. CD, I’m going to bake some today to enjoy myself first😅so that tomorrow when I’m busy on the stove and everything on the table will be robbed by foodies, big and small,😅😅

Snacks BBQ
Griddle mushrooms

There are not many seasonings in this dish, and you only get the original flavor of the fungi. Now is the harvest season for all kinds of fungi. Giving your family a plate of dry pot fungus will not only enrich the dining table, but also gain health.

Hot dishes Vegetarian dishes
Assorted vegetables with two ears

In spring, many GGs and MMs will suffer from dryness and internal heat. Next, I will teach you a very healthy side dish that is low in salt and oil to cleanse the intestines and reduce inflammation. This side dish is also extremely nutritious, but the most important thing is that you won’t gain weight if you eat more of it!

Hot dishes Black fungus
Lotus cabbage box

The vegetable box is very beautiful

Staple food Home cooking
Grilled chicken wings

There are countless ways to make chicken wings, but there is always a burnt aroma that always sticks in your mind. Just follow a few simple steps at home, and the taste will be as good as that of popular Internet celebrity stores

Snacks Home cooking
Emerald Green Cucumber Cup

Cucumber is sweet, sweet, cool, bitter, non-toxic, and enters the spleen, stomach, and large intestine meridians; it has the effects of removing heat, diuresis, clearing away heat and detoxification; it is mainly used to treat polydipsia, sore throat, burning eyes, and fire burns. The combination of cucumber and peanuts can easily cause diarrhea.

Hot dishes Chinese banquet
Crispy fried small yellow croaker

Learn how to cook Crispy fried small yellow croaker with Hot dishes and Home cooking.

Hot dishes Home cooking
Boiled beef slices

Learn how to cook Boiled beef slices with Hot dishes and Home cooking.

Hot dishes Home cooking
Handmade leek, mushroom and pork dumplings

My husband calls me a dumpling addict. I like to make dumplings when I have nothing to do. I have tried basically all kinds of fillings, steamed dumplings, fried dumplings, all handmade. I feel that the dumpling wrappers and fillings I buy are not as delicious and fresh as those made by myself. I have a baby and I have less time to take care of the baby. I haven’t eaten dumplings for a long time. I took advantage of the time when the baby was sleeping to see what ingredients were in the refrigerator. I made the dumplings. If there was not enough pork, I added some mushrooms, which are also delicious

Staple food Home cooking
Pork rice noodles

Yesterday I saw the rice noodles made by my sister in her space, which aroused my greed. I will make them today too.

Staple food Home cooking
Bean skin and melon stems in oyster sauce

The pumpkins grown at home were harvested from the stems and made into a dish. The melon stems have a slightly thick fiber feel, the bean aroma and toughness of the bean skin, and the saltiness of the oyster sauce give this humble dish a special taste.

Hot dishes Vegetarian dishes
Spicy scallion pancake

The scallion pancakes I made today are slightly different because they are made with chili oil. The popular version of the scallion pancakes is slightly improved. Instead of using the traditional blended oil, the chili oil from the spicy oil is used, and then chopped green onions and Sichuan peppercorns are added to make it very flavorful. For those who like spicy food, this one will suit your appetite!

Staple food Pasta
Meat Stewed with Corn, Pumpkin and Beans

The corn is stewed with pumpkin, beans, and pork, and some braised pork soup is added. The rice absorbs the aroma of the gravy and is very delicious.

Hot dishes Home cooking
Bangbang Shredded Chicken

Learn how to cook Bangbang Shredded Chicken with Cold dishes and Home cooking.

Cold dishes Home cooking
Beef jerky

Make it for your loved ones to eat, watch TV and drink beer

Snacks Beef
Shrimp and vegetable casserole rice noodles

The whole family sits together and has a steaming pot of rice noodles. The soup and vegetables are light and fragrant. You will definitely feel comfortable in your stomach and warm in your heart. Thinking about it makes you feel beautiful~

Staple food Hot dishes
Stir-fried minced pork and dried celery

Quick dishes

Hot dishes Home cooking
Radish meaty

Learn how to cook Radish meaty with Hot dishes and Winter recipes.

Hot dishes Winter recipes
Cumin grilled lamb chops

Learn how to cook Cumin grilled lamb chops with Private kitchen and Oven dishes.

Private kitchen Oven dishes
Fried jelly

Fried jelly is a snack in Kaifeng, Henan, which is very popular among people. The fried jelly is soft and glutinous, with chewy texture and spicy garlic flavor. It is both a dish and rice.

Snacks Home cooking
【Sichuan】Potato Shredded Pancake

The potatoes were fried until they were crispy and very delicious.

Staple food Home cooking
Fried shredded radish meatballs

When making shredded radish and shrimp soup, half a radish is left. If you don’t eat it, the bran core will be wasted. It’s perfect for frying meatballs

Hot dishes Shandong cuisine
Mushroom Rapeseed Pancake

When a person doesn’t know what to eat, pancakes are the fastest and easiest way to make them. Eat as much as you want, don’t worry about overcooking and not being able to eat any leftovers

Staple food Breakfast
Red oil sandwich fried rice

Fragrant and spicy. A bowl of vegetarian fried rice can actually taste a bit of meat.

Staple food Home cooking
Pickled fish

There was a time when I fell in love with Wujiang fish, pickled cabbage fish, and always thought it was very complicated to make. Later, Yaojie from Chongqing gave me some advice, and I suddenly realized it.

Hot dishes Appetizers
Grilled Lamb with Seasonal Vegetables

My husband likes to eat mutton, so this time I made roast mutton. I think pure mutton is too greasy, so I added some seasonal vegetables and roasted it together. It is nutritious and delicious.

BBQ Oven dishes
Stir-fried kidney beans with pork belly

Slightly spicy taste, soft and tender kidney beans, salty flavor of pork belly, stir-fried kidney beans with pork belly, perfect for meal.

Hot dishes Home cooking
Spicy razor clams

I usually have a simple meal plan, but today I was free to make something a little more complicated. It is also a way to hone myself. When I am in a good mood, I like to mess around in the kitchen.

Hot dishes Chicken Essence
【Sichuan】Red oil pig heart

Pig heart is a very nutritious food. It contains protein, fat, calcium, phosphorus, iron, vitamin B1, vitamin B2, vitamin C and niacin, etc., which has a great effect on strengthening myocardial nutrition and enhancing myocardial contractility. Huahua made cold pork heart using the Sichuan way of eating. It is indispensable as a cold dish for authentic Sichuan people. Most Sichuan cold dishes are mainly red oil cold dishes, which are spicy, numb and fragrant.

Cold dishes Home cooking
Beef rice noodles

Coming to the metropolis of Beijing from Guizhou, I always miss the taste of my hometown. We like to eat rice noodles cold or boiled in various ways. There are many varieties and the taste is great. In Beijing, this is called Shaanxi Liangpi, which is mostly eaten cold. Now I will introduce you to a simple method. Whether it is made into rice noodles or noodles, it is delicious and takes very little time

Snacks Guizhou cuisine
Cat ear soup and rice

The meal that my son ordered in the morning, because he had a short lunch break at work, so I had a good morning routine, but I didn’t take pictures of a few steps

Soups Chicken Essence
Stir-fried cabbage with tomatoes

Cabbage is a nutritious vegetable that is delicious whether stir-fried or stir-fried. There are many kinds of vegetables in summer, and stir-fried cabbage with tomatoes is also a good match. The acidity of tomatoes and the crispiness of cabbage, plus a small amount of meat for flavor, and a little bit of spicy pepper, are really a good seasonal dish.

Hot dishes Vegetarian dishes
Fish-flavored eggplant strips

Learn how to cook Fish-flavored eggplant strips with Hot dishes and Home cooking.

Hot dishes Home cooking
Salt and pepper tenderloin

Salt and pepper tenderloin is a favorite in our family. It is crispy on the outside and tender on the inside. The meat is full of aroma and flavor. So I often cut large pieces of meat into strips and marinate them, then divide them into small bags and freeze them in the refrigerator. When I want to eat, I can take a bag, add some batter and fry it. It is especially suitable for office workers. It not only satisfies cravings but also saves trouble.

Hot dishes Home cooking
【Hebei】Shredded Pleurotus eryngii

Pleurotus eryngii is named for its almond aroma and fleshy flesh that tastes like abalone (Baidu) Today's eryngii mushrooms are somewhat different from our common eryngii mushrooms. They are petite in appearance and more tender in texture. They are perfect for making today's hand-shredded dishes.

Hot dishes Home cooking
Simple version of Mapo Tofu

I really like eating this kind of soft tofu with a tender texture and smooth taste. It is not like the texture of old tofu, which is a bit bitter. My favorite way to eat it is to stir-fry it with bean paste, it's very flavorful. The disadvantage is that I put too little water and there is no ruddy and beautiful soup~~ I should pay attention to it next time I make it.

Hot dishes Chicken Essence
Cumin Spicy Mashed Potatoes

I recently bought a big bag of cumin powder for a barbecue. I was worried that the aroma would disappear after being stored for a long time, so I quickly cooked something. After much deliberation, I made this dish of spicy cumin mashed potatoes. Boil the potatoes until soft and flatten them. Only some grains are needed to make them taste better. They don’t need to be too delicate. Be sure to add enough salt. If it’s not salty enough, it won’t taste good~

Snacks Home cooking
Cold noodle chicken

Instant sale of cold noodles for takeout.

Appetizers Home cooking
Stir-fried minced pork with pickled beans

Stir-fried minced pork with pickled beans is one of my top choices for meals. It uses pickled pickled beans, spicy millet and minced meat, and other ingredients are simply stir-fried. It is sour and delicious, and you can eat an extra bowl of rice every time.

Hot dishes Home cooking
[Complete nutrition with meat and vegetables]----Sweet corn kernels

This dish is full of color, flavor and flavor! ! Children like to eat it very much...

Hot dishes Cooked Shrimp
Pan-fried dumplings with winter bamboo shoots, celery and pork

The dumpling maker redeemed with points is pretty good. It takes care of the most troublesome step of mincing the meat filling, making it much easier.

Staple food Home cooking
Stir-fried shrimps and leeks with beef sausage

Learn how to cook Stir-fried shrimps and leeks with beef sausage with Hot dishes and Home cooking.

Hot dishes Home cooking
Tofu and crucian carp soup

Spring is the season when children grow taller, so drink more fish soup to supplement calcium.

Soups Home cooking
Salted seabass with pepper

Salted seabass with Sichuan peppercorns is delicious and easy to make. The seabass is marinated in Sichuan peppercorn powder, whole Sichuan peppercorns, sea salt, etc. (If you have Sichuan peppercorn oil at home, you don’t need to use Sichuan peppercorns), and then fried in oil (Sichuan peppercorn oil). The seabass is salty and fragrant, and it is good with rice and wine. . . . .

Hot dishes Home cooking
Stir-fried Pork with Mushrooms

A delicious stir-fry

Hot dishes Chili sauce
Stewed kidney beans with potatoes

The taste in my memory is a dish that was highly ordered in the cafeteria during my college days. It is delicious, simple, and down-to-earth, and it goes very well with meals!

Hot dishes Home cooking
Dumplings stuffed with chives and pork

Fresh and fragrant.

Staple food Home cooking
Zucchini and Potato Vegetable Pancakes

Now I can’t afford winter vegetables, they are too expensive. I saw that there was a zucchini in the vegetable basket at home, and the skin was a bit soft, so I couldn’t waste it. I remembered that I hadn’t eaten it in a long time (it’s called “patozi” in Linqing, it should be vegetable pancakes), so I decided to make it! .

Staple food Hot dishes
Cumin potatoes

Learn how to cook Cumin potatoes with Snacks and Home cooking.

Snacks Home cooking
Scrambled eggs with cucumber, spinach

Learn how to cook Scrambled eggs with cucumber, spinach with Hot dishes and Home cooking.

Hot dishes Home cooking
Oily noodles

I found this bowl at a hotel supply store a few days ago. It cost 5 yuan a piece and I thought it was worth it. Food should be paired with beautiful utensils, so I quickly bought noodles and made a bowl of oily noodles. Hey, I thought this bowl really matched the oily noodles.

Staple food Pasta
Salt baked shrimp

Learn how to cook Salt baked shrimp with Home cooking and Seafood.

Home cooking Seafood
Farmhouse-fried chili seeds

Learn how to cook Farmhouse-fried chili seeds with Hot dishes and Home cooking.

Hot dishes Home cooking
A different way to eat fish - chopped green pepper fish

Chopped pork is an important dish on the dining tables of ethnic minorities in Yunnan to welcome guests from afar. Chopped raw meat is called "Jinsha" in Dai language, and it is the most famous and proud delicacy of the Dai family. According to Qianlong's "Shiping Prefecture Chronicles Lu Lu Cuan Man" written by Emperor Qianlong of the Qing Dynasty: All Yi people would drink and eat raw meat mixed with wild vegetables and garlic, which is called chopped raw meat. I remember that when I was young, the chopped meat that adults ate was purely made from raw meat. Later, with the advancement of science and people gradually changed their customs, they used cooked meat to process it, or chopped it and fried it. Chops are made with very particular ingredients, very fine craftsmanship, rich seasonings, and very sweet taste. The main ingredients used in ordinary households to make chops are top-quality beef, pork, chicken, and fresh fish. Today I made a chopped fish dish using small river fish and green peppers. This dish not only has the delicious taste of fish, but also has the fragrance of green peppers, and also has minced fish bones in it. It is not only a rice killer, but also a good helper for calcium supplementation for the elderly and children.

Hot dishes Home cooking
Homemade Sausage

Learn how to cook Homemade Sausage with Home cooking and Private kitchen.

Home cooking Private kitchen
Vegetable and egg soup

The leftover vegetables were beaten into an egg to make soup, and sausages were added.

Soups Home cooking
Toothpick meat

The toothpick meat is crispy on the outside, tender on the inside, fragrant and delicious, and bright in color. It can also be replaced with beef or mutton. The taste is very delicious. It can be eaten as a meal or as a snack.

Hot dishes Chili powder
Scrambled Eggs with Celery and Chili

The celery was tender and fried with the eggs.

Hot dishes Home cooking
Spicy shredded chicken

It’s the first time I’ve made it, and it feels pretty good. We really don’t want to eat hot food when it’s hot in the summer, so making a cold dish can still arouse our appetite. The most important thing about this dish is spicy. It’s more delicious if it’s spicy enough

Hot dishes Balsamic vinegar
Onion-flavored walnut blossoms

Learn how to cook Onion-flavored walnut blossoms with Cold dishes and Home cooking.

Cold dishes Home cooking
Fried double flowers

I have always known that cauliflower is good, and I also know that broccoli is better. This is the first time I stir-fry the two together. . .

Hot dishes Home cooking
Cold onions

Onions are called the queen of vegetables. They are naturally rich in nutrients. They are not only rich in potassium, vitamin C, folic acid, zinc, selenium, fiber and other nutrients, but also two special nutrients - quercetin and prostaglandin A. These two special nutrients give onions many health benefits that cannot be replaced by other foods

Cold dishes Chili noodles
【Northeast】Hand-made fried noodles

In the Northeast, the noodles that children often order are fried noodles. I also often make fried noodles for my girl. I just add whatever ingredients are available at home. I usually buy knife-cut noodles. If I have time, I can roll the noodles myself and fry them.

Staple food Home cooking
Cumin mutton

Delicious lamb with barbecue flavor, healthy and environmentally friendly

Hot dishes Cumin powder
Cold Cowpeas

A very simple cold dish that retains the fresh taste of cowpea very well. It is a vegetarian dish suitable for summer. Please pay attention to the content in brackets in the steps.

Cold dishes Home cooking
Stir-fried tofu with green garlic

Tofu is high in protein, low in fat, and has the ability to lower blood pressure. Tofu is rich in nutrients. It contains iron, calcium, phosphorus, magnesium and other trace elements necessary for the human body. It also contains sugar, vegetable oil and rich high-quality protein. It is known as plant meat. The digestion and absorption rate of tofu is more than 95%. Two small pieces of tofu can meet a person's daily calcium needs.

Hot dishes Vegetarian dishes
Oily noodles

Since I bought a bread machine at home, I haven’t made bread a few times, but I have eaten noodles many times because it is so convenient and I no longer have to knead dough for exercise. Although the noodles sold are convenient, the noodles you make yourself are still delicious and healthy. I feel like this noodle is very delicious. I eat it like crazy every time I make it. My boyfriend praises it everywhere. Calm down and take a look at it. This bowl of noodles is filled with almost all the pungent condiments. It tastes super refreshing, but if you don’t eat this well, friends in the south, for example, will probably collapse.

Noodles Northwest cuisine
【Jiangsu】Lotus Leaf Chicken

Lotus leaf chicken is generally made from tender chicken, which is more moist and oily but not greasy after steaming. Lotus leaf chicken also has the functions of replenishing deficiency, replenishing the five internal organs, strengthening muscles and bones, activating blood vessels, resisting cold and heat, and clearing away heat. The lotus fragrance is tangy, crispy and fall off the bone, and the chicken is fresh and tender. (Lotus leaf chicken is a traditional specialty dish in Jiangsu Province and belongs to Huaiyang cuisine)

Hot dishes Home cooking
Kelp, winter melon and chicken ball soup

When making soup, no oil is added or the pot is boiled. Just add kelp shreds, winter melon slices, chicken meatballs, and a little sesame oil under water. It will taste more delicious! Those who like something light can try it😋

Soups Home cooking
Stir-fried peas and chicken

Recently I enjoy looking for ingredients in the refrigerator and bumping into whatever I find. There were a few chicken wings and chicken drumsticks left, as well as fresh peas, and it was such a happy decision for dinner.

Hot dishes Home cooking
Pepper Chicken

I bought two chicken drumsticks and don’t know how to eat them, so let’s make them as simple as possible! !

Home cooking Private kitchen
Cold red pepper

The large red peppers are not spicy but slightly sweet, making them suitable for children and those who don’t like spicy food. This dish goes well with appetizers.

Cold dishes Home cooking
【Jinan】Youxuan

Youxuan, also called Youxuanhui, is a traditional snack in Jinan, Shandong Province. It is crispy on the outside, tender on the inside, and fragrant with green onions. Because it is shaped like a spiral and has an oily and golden surface, it is named Youxuan. People in Jinan mostly eat fried spinach while it's hot, paired with a bowl of shredded chicken wontons. It's high quality, low price, and wonderful. There are two types of oil spindles: round and oval. The more sophisticated ones are to poke a hole in the oil after the oil has matured, crack in an egg, and then bake it in the oven for a while. The egg and oil will become one, making the food even more beautiful. Youxuan is one of the indispensable staple foods for breakfast for old Jinan people

Snacks Shandong cuisine
Crispy fried salt and pepper garlic salmon fillet

I have always liked to eat salmon, and salmon is very healthy, but what should I do if my child doesn’t eat raw food? Try a different flavor, I like it so much👏Oh, it’s good😄

Hot dishes Home cooking
Tomato-cooked pork ribs

A simple home-cooked dish that is delicious and goes well with the meal.

Hot dishes Cornstarch
Sauce horse meat

Horse meat is fresh and tender, has less fat, and contains a unique flavor and rich nutritional value. It can restore liver function, prevent anemia, promote blood circulation, prevent arteriosclerosis, and enhance human immunity. The quality of horse meat fat is better than that of cattle, sheep, and pigs. Horse meat fat is similar to vegetable oil. The unsaturated fatty acids it contains can dissolve cholesterol and prevent it from depositing on the blood vessel walls, which has a special effect on preventing arteriosclerosis.

Cold dishes Home cooking
Steamed Beef and Onion Dumplings

Learn how to cook Steamed Beef and Onion Dumplings with Staple food and Home cooking.

Staple food Home cooking
Home-cooked hairtail fish

Learn how to cook Home-cooked hairtail fish with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy grilled chicken wings (pan version)

I particularly miss the spicy grilled chicken wings from the barbecue stalls in my hometown. Most of the chicken wings in northern barbecue restaurants are honey-glazed and sweet. I really don’t like them. The oven broke again a while ago, so it doesn’t matter. I can cook it in a pan.

Hot dishes Chicken Wings
Super Spicy Double Chicken Thigh Burger

Learn how to cook Super Spicy Double Chicken Thigh Burger with Staple food and Home cooking.

Staple food Home cooking
Pretzels

Learn how to cook Pretzels with Staple food and Home cooking.

Staple food Home cooking
Stir-fried bean sprouts with leeks

The Spring Festival is coming soon, and we have eaten too much big fish and meat. You might as well try this side dish that can clear your intestines and relieve internal heat. Chives and bean sprouts, also commonly known as emerald silver sprouts, are delicious, beautiful, and cleanse the intestines and relieve internal heat!

Hot dishes Bean sprouts
Fried chicken

Learn how to cook Fried chicken with Hot dishes and Bread crumbs.

Hot dishes Bread crumbs
Spicy Chicken

Spicy chicken is one of my favorite dishes. I always feel a little oily when making this dish. Today I had a whim and wanted to try using an air fryer to fry it. I didn’t expect the effect to be very good. The most important thing is that it is not oily at all, so you don’t have to worry about getting fat when you eat it!

Hot dishes Aniseed

Garlic Mashed Potatoes

Stir-fried mutton with green onions

Kung Pao Chicken

Crispy fried hairtail

Stir-fried fish and loach

Purely handmade Shaanxi rice steamed pork

Chinese cabbage and frozen tofu soup

Crispy Yellow River saury

Chess Beans

Improved rice cooker braised potato and chicken wings (Sichuan style)

Sweet and Sour Pork

Fried potato grid

Bean skin and meat rolls

Spicy Potatoes

【Northeast】Home-style fried rice

Delicious Winter Melon Braised

Tomato herring

Cumin beans

Winter Melon Ball Soup

Dumplings stuffed with fennel

Stir-fried carrots and shredded potatoes

Stir-fried pork with hand-shredded cabbage

Spicy kebabs

Winter bamboo shoots stuffed with beans

Fried eggs with onions

Garlic Bones

Spicy frog legs

Microwave version of cheese baked potatoes

Roasted potatoes with tiger skin quail eggs

Braised Enoki Mushrooms

Dried shredded fresh shrimps in soup

Spicy Crispy Chicken with Spicy Pepper

Spicy Shrimp

Mushroom Chicken Rice

Mini mutton skewers

Oyster Sauce Panax Panax notoginseng

Beef and Onion Pie

【Yantai】Spicy shredded chicken

Hot Noodles and Steamed Dumplings

Stir-fried bean sprouts with tomatoes

Pansi Cake

Microwave roasted eggplant with cumin and chopped pepper

【Sichuan】Glutinous Rice Spare Ribs

【Northeast】Po Po Ding-Mountain Wild Vegetable Dumplings

Fried artificial bacteria

Vegetarian stuffed buns

Snacks - Angry Bear

Green chili sauce

cake

Super tender mutton skewers

Cold Okra

Air fryer version of barbecue

Delicious Spinach Pancakes

Fried shredded radish meatballs

Sesame sauce pancakes

Stir-fried shrimps with bean paste

Homemade spicy fermented bean curd

Homemade garlic sausage

Homemade recipe for boiled beef

【Northeast】 Pan-fried island fish

Boiled pork slices with green peppercorns

Braised cold noodles with tomatoes and ham

[Northeast] Liuganjian

Crunchbox

Egg-filled pancake

Minced meat and vegetable cubes

Original pancake

Hot noodle steamed cakes and vegetarian stir-fried vegetables

Spicy meatball soup

Boiled eel slices

Sweet and Sour Pork Pork with Lotus Root

Quick braised chicken feet

Homemade meatball and vegetable vermicelli soup, suitable for all ages!

Salt and pepper tenderloin strips

Dad’s specialty dish: [Family Braised Beef Tendon]

A golden plate - stir-fried steamed buns with mixed vegetables

Shredded potato cake

Dumplings stuffed with pork, leek and cabbage

Fried buns

Spicy Shredded Chicken Cold Noodles