Milk toast
Overview
How to cook Milk toast at home
Tags
Ingredients
Steps
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Put all the ingredients into the bread machine bucket (except butter and salt)
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Knead into a ball and add salt and butter
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Waiting for one
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Just ferment until it doesn’t rebound or shrink
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The exhaust is divided into 3 equal parts
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Cover and let rest for 10 minutes
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Roll out the dough
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Roll up
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Add tin foil after coloring
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Put it into the toast mold and wait for 2 rounds
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Preheat the oven to 200 degrees
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Put in the oven at 160 degrees for 50 minutes
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Out of the oven